Cloudbreak Lowlines Cattle & Eungella Beef

17/06/2026

We have just re-filled the freezer with grass-fed, locally-bred Eungella Beef ready for the Eungella Community Markets on July 12th, 9am to 1pm. All cuts available, but be quick for the prime cuts. Bring your esky, and cash preferred. We may have EFTPOS available.

We advocate for 'nose to tail' processing to reduce waste and honour the cycle of life. So as well as all our favourite traditional cuts, we will also have available secondary cuts, tongue, broth bones and soup bones.

Did you know Cloudbreak is a family owned and operated grass fed beef and stud cattle operation, located at Crediton, in the beautiful Eungella hinterland. We breed and raise grass-fed, free-range, no-added-hormone, no-flatulence-supplement, sustainable Eungella Beef.

Cloudbreak is fringed by pristine Crediton Creek and surrounded by mist-shrouded Eungella National Park. At an altitude of 800m we enjoy the purest air and water nature provides. Covered in lush Kikuyu and Clover Pastures, Cloudbreak has a unique cool climate and abundant rainfall, which grows well-marbled, tender, flavoursome and beautifully textured beef, nurtured from our paddock to your plate, with low food miles.

We are very grateful to our local abattoir JS McGill Family Butcher and our butcher Calen Country Meats for processing our beef locally.

Hope to see you all on the 12th.

15/06/2026

We had an amazing day yesterday at the best one-day agricultural show, the Pioneer Valley Show, so many great conversations about moderate-framed Lowline cattle for small acreage, and sustainable beef, so many pats for our heifer and poddy calf at our trade stand in the middle of the show, who proved their docile temperament by ignoring the train, helicopter, vintage engines, and crowds, so many future cattle enthusiasts and photo opportunities shared. Proud that our farm produce won some ribbons, 2nd for our Capsicum Jelly, and 3rd for our Queensland Nuts. Please support local produce, we will be back at the Eungella Community Markets on Sunday 12th July, 9am to 1pm. 🍀

13/06/2026

13/06/2026

Tomorrow don't miss us at the Pioneer Valley Show, we have a cute surprise, our poddy heifer calf "Xian", 1 month old (Lowline x Angus), and her big half-sister "Winner", 9 month old weaner heifer (Australian Lowline registerable). Winnie was not impressed with her shampoo today, and Xian was very curious, but at least the sun had come out 🌞🍀 Drop by and talk all things Australian Lowline, and sustainable beef.

12/06/2026

It's starting to look a lot like SHOWTIME 🥳 Our temporary yards are ready for Sunday at the Pioneer Valley Show, thanks to Mt Ossa Rural for the loan 🙏 Watch this space to see who we will be bringing along, 😎 we do have a special surprise 🫢 As always we will have our trade stand near the helicopter walkway, so make sure you drop by and say hi to the Cloudbreak team and a couple of cute Australian Lowlines........ Sunday 14th June 2026

09/06/2026

Moving the cattle today, and found a new calf, the fourth in as many days 🥰 very excited by these calves, they should be 🤞 the start of a new line sired by our red bull Platinum Park Red Kaiser, sired by Alta Demolition. This mum is Cloudbreak Rascal, one of our favourite lines from Vitulus Extra Special. 🍀

05/06/2026

Fresh from the kitchen and ready for Sunday's Eungella Community Markets, get your aromatic Thai-inspired Chilli Jam, add some locally-grown grass-fed Eungella Beef BBQ steak, both available this Sunday, and make my absolute favourite meal of Thai Beef Salad. 🥰 Jam 😆packed with the goodness of local chillies, garlic, ginger, lemongrass, Mackay sugar, & home-grown lime. Sunday 9am to 1pm.

01/06/2026

We celebrated the first day of winter hosting a lovely group of year 9 geography students from Mackay Northern Beaches State High School. The students were looking at the nearby rainforest ecosystems as well as sustainable agriculture. They enjoyed a BBQ of home-grown Lowline Beef, toured the old dairy, met our Lowline cattle, and talked about soil and pasture health, low-food miles and rotational grazing practices 🍀

26/05/2026

A cloud bank rolls in across Eungella National Park, towards Cloudbreak this morning, at Crediton via Eungella, Queensland, 800 metres above sea level 🌬️💨🌫️

14/12/2025

We had a great day today at the Eungella Community Markets with a freezer full of local, grass-fed, premium beef from our paddocks and great conversations about sustainable beef, baked goods created by our girls, and a delicious range of preserves that feature in our Ploughman's lunch at our farm tours. We still have Gift Boxes available for purchase, PM me if you are interested.

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