CRU Cellar

CRU Cellar Explore our expansive collection of hand-picked regional highlights, global icons, and New World surprises.

We can’t wait to help you find the perfect drop to suit exactly what you need!

New ReleaseZymoZymo is the small-batch passion project of Sierra Blair, the winemaker behind Ghost Rock and Supernatural...
31/08/2026

New Release
Zymo

Zymo is the small-batch passion project of Sierra Blair, the winemaker behind Ghost Rock and Supernatural Wines on Tasmania’s Cradle Coast, and a 2025 Young Gun of Wine Winemaker of the Year finalist.

Named after zymology, the study of fermentation, the wines celebrate both the science and creativity of minimal-intervention winemaking.

Already a favourite with the Cellar team, these are vibrant, thoughtful wines from one of Tasmania’s most exciting emerging talents.

Hubert Lamy Les ChataignersHubert Lamy produces some of the most exhilarating white wines in Burgundy, with demand for t...
26/08/2026

Hubert Lamy Les Chataigners

Hubert Lamy produces some of the most exhilarating white wines in Burgundy, with demand for these wines far exceeding supply.

Les Chataigners comes from the domaine’s highest, coolest site and often includes declassified fruit from higher appellations.

Highly sought after and increasingly difficult to secure.

New ReleaseIrrewarraUnder Nick Farr’s care, Irrewarra has become an acclaimed producer of distinctive, cool-climate Pino...
24/08/2026

New Release
Irrewarra

Under Nick Farr’s care, Irrewarra has become an acclaimed producer of distinctive, cool-climate Pinot Noir and Chardonnay.

For those who know the classic Farr style, these are site-driven wines with the precision, restraint and character we’ve come to expect from Nick.

Irrewarra means “long spear throw” in the language of the Wathaurong people, reflecting the deep history of this remarkable site.

Tripel KarmelietOur shelves are also home to a considered collection of unique and characterful beers.A Belgian classic,...
23/08/2026

Tripel Karmeliet

Our shelves are also home to a considered collection of unique and characterful beers.

A Belgian classic, Tripel Karmeliet is brewed from barley, wheat and oats using a recipe inspired by a Carmelite monastery dating back to 1679.

New ReleaseBindiNew releases from one of the most collected producers in the country.“Bindi is without question among a ...
19/08/2026

New Release
Bindi

New releases from one of the most collected producers in the country.

“Bindi is without question among a select few at the top echelon of Australian wine and essentially has been ever since its 1988 plantings first hit their straps.”

- Campbell Mattinson

Available in-store.

New ReleaseSisu 2025 Rosé + Pinot NoirNew from Tasmania’s Coal River Valley, Sisu’s 2025 single-vineyard Rosé and Pinot ...
17/08/2026

New Release
Sisu 2025 Rosé + Pinot Noir

New from Tasmania’s Coal River Valley, Sisu’s 2025 single-vineyard Rosé and Pinot Noir have arrived in the Cellar.

Sisu is Finnish for quiet determination and inner grit - a fitting description for a project built from bare paddock into a 25-hectare vineyard and winery in just four years.

“Tasmania may be small, but it’s mighty. That sense of quietly pursuing the extraordinary really resonates with me.”

- Jake Sheedy, Founder & Winemaker

New Release I Bass Phillip 2024Bass Phillip stands at the very top of Australian Pinot Noir, with a reputation built on ...
15/08/2026

New Release I Bass Phillip 2024

Bass Phillip stands at the very top of Australian Pinot Noir, with a reputation built on some of the country’s most acclaimed and collectible wines.

Now guided by Burgundy’s Jean-Marie Fourrier, this brings together two significant names in Pinot Noir.

The 2024 season delivered tiny yields, remarkable concentration and serious ageing potential.

L’Anglore TavelThrough Eric Pfifferling’s visionary work, L’Anglore has achieved legendary status and helped return Tave...
13/08/2026

L’Anglore Tavel

Through Eric Pfifferling’s visionary work, L’Anglore has achieved legendary status and helped return Tavel to its rightful place among France’s most celebrated appellations.

Complex, intense and captivating, this is the red wine lover’s rosé.

Pursued by a global cult following, L’Anglore arrives in strictly limited allocations and rarely remains available for long.

A distinctive expression of Tavel, and one worth getting to know.

Address

1/22 James Street
Fortitude Valley, QLD
4006

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm
Sunday 9am - 7pm

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