15/06/2026
What better way to spend a Sunday than with Duck and Pinot at Hesket Estate.
Join us for a Sunday Luncheon. Alex will be pulling out wines from the cellar and the kitchen will be humming.
Sunday 12th July
$75 per person
Three courses: two duck courses followed by dessert.
Places are limited and bookings are essential.
Call 0408 398 470 to book now.
🦆 🍷