Eden Foods Tasmania

18/06/2026

DON has been a long-standing partner of Eden Foods, and the Artusi range speaks to some of the changes we’re seeing in the way people shop, entertain and eat.

Convenience remains important, but so does quality.

The range brings together sliced Leg Ham, Prosciutto, Mild Hung Salami, Rustic Sopressa, Calabrese Salami, Spanish Style Chorizo and the popular Salami Trio — all ready to enjoy straight from the pack.

Perfect for grazing boards, picnics, entertaining or elevating a simple lunch, the range offers a convenient way to enjoy a variety of cured meats without compromising on flavour.

Traditional inspiration, modern convenience.

Available through Eden Foods across Tasmania.

08/06/2026

Some products need little introduction.

For generations, Bonne Maman has been recognised by its handwritten-style label, distinctive red checked lid and a straightforward approach to making preserves.
Like any good jam, the ingredient list is refreshingly simple — quality fruit, sugar and time.

While the jams remain the heart of the range, the collection now extends to curds, spreads, compotes and other pantry favourites, all carrying the same commitment to simple ingredients and traditional recipes.

It’s this approach that has helped make Bonne Maman a staple in kitchens around the world.

And when the jar is empty, don’t be too quick to throw it away — they make excellent homes for spices, dried herbs and other pantry staples.

Some things never go out of style.

Available through Eden Foods across Tasmania.

02/06/2026

With winter approaching, curry season isn’t far away.

One of the things we like most about the AYAM range is that it can be a true one-stop shop for building flavour at home. From curry pastes, sauces and seasonings through to coconut milk, noodles and condiments, the range takes much of the guesswork out of creating a well-balanced meal.

And if making a curry from scratch feels like a little too much effort after a long day, there are prepared meal options too.

Whether you’re making a quick weekend laksa, a rich rendang or a fragrant Thai curry, AYAM has the essentials covered.

Available through Eden Foods and your favourite independent supermarket across Tasmania.

22/05/2026

Another valued partner of Eden Foods, Peckish continues to hold a strong place across independent retail with its light, crisp snack range.

Some of the key reasons we love them:
– Air-baked, not fried
– Light texture with consistent crunch
– Made primarily from white rice and grains
– No artificial colours or flavours
– Selected gluten-free and plant-based options
– Equally suited to lunchboxes, entertaining and everyday snacking

Reliable retail lines that continue to perform strongly across Tasmania.

Available through Eden Foods and your favourite independent stores.

05/05/2026

Maggie Beer needs little introduction.

Eden Foods has been distributing the range in Tasmania since the early days, with a consistent presence across independent supermarkets.

A new pairing has just landed — Classic Basil Pesto and All Australian Passata Sauce.

A straightforward combination — 100% Australian tomato passata, finished with basil and verjuice, alongside a classic pesto for depth and balance.

Well suited to the cooler months — simple, reliable and built for everyday cooking.

Available through independent supermarkets across Tasmania.

29/04/2026

It started small.

A couple of vans, a more manual way of working, and a focus on supplying Tasmanian retailers with the products they needed.

Eden Foods was founded by the Kay family over 30 years ago, with a clear role — representing food brands and connecting them with retailers across Tasmania.

Over time, things have grown — a proper warehouse, better systems — but the core has stayed the same.

Some of our team have been with us since the early days, and many of the retailers and brands we work with today have been part of that journey from the beginning.

To those who have been with us along the way — thank you.

Still supplying Tasmania.

25/04/2026

A new range for Savour Foods, La Narval has been producing conservas since 1966 in the Ría de Arousa on Spain’s Galician coast, working to traditional family recipes with a focus on quality seafood and careful preparation.

The range includes
⏺️Yellowfin Tuna — whole pieces of tuna loin, selected and cleaned by hand
⏺️Mussels in Escabeche — lightly fried, then preserved in paprika, vinegar, oil, garlic and bay
⏺️Squid in Salsa — tender pieces of squid in a balanced salsa americana
⏺️Sardines in Olive Oil — small, well-structured fish in a mild olive oil
⏺️Sardines in Tomato — preserved in a traditional Spanish tomato sauce
⏺️Sardines Picante — a spiced version, preserved in sunflower oil

Made with natural ingredients and no additives, the range delivers a clean, traditional expression of Spanish conservas.

Well suited to simple service — on their own, over crisps, as part of a seafood plate, or worked through pasta, salads and small dishes.

Available through Savour Foods.

24/04/2026

Harvested from the pristine waters of Tasmania’s east coast, Tasman Sea Salt produces natural, unrefined sea salt flakes shaped by place, wind, sea and time.

Using a clean-energy process, seawater is gently evaporated, leaving behind pure salt flakes with naturally occurring trace minerals and a clean, balanced flavour.

A versatile product across everyday cooking, finishing, seasoning and simple use at the table, with consistent performance in retail.

Available statewide through Eden

19/08/2025