Bake Eat Love

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Bake Eat Love Bake Eat Love creates custom designed, scrumptious cakes and cupcakes for any celebration. Messenger I look forward to working with you soon!
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xx Amanda

I have always loved to bake, though it is only in recent times that it has become more than a hobby. In 2016 and with three young children, I became disillusioned with the corporate lifestyle and decided to take my hobby to a new level. After training at the Australian Patisserie Academy with the famed Handi Mulyana, I was armed and inspired to start Bake Eat Love.
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My purpose is to create bespoke, beautiful, delicious and affordable celebration cakes for my customers. I love working closely with each customer to fine tune the design, before creating a masterpiece that will be remembered forever (and then gobbled up!). Visit my website www.bakeeatlovecakes.com to see some of my creations.
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For those who want to try my delicious treats daily, I'm currently working on expanding my Anytime Cakes and Treats. Check back soon!
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Thank you for taking the time to check out my page.

Now taking orders for Next Week’s Bake, for pickup on Tuesday 20 Oct. Back to the delicious Italian Herb & Cheese and th...
13/10/2026

Now taking orders for Next Week’s Bake, for pickup on Tuesday 20 Oct. Back to the delicious Italian Herb & Cheese and that amazing Banana Bread. And of course, the ever-popular Classic White and Granola! Get your orders in before stock runs out - link in bio (https://form.jotform.com/261817888233064)

These delicious sourdough goodies went out yesterday, straight into the waiting bellies of my best customers 😋 More comi...
07/10/2026

These delicious sourdough goodies went out yesterday, straight into the waiting bellies of my best customers 😋 More coming in a fortnight or so!

I love this Oats & Seeds loaf, there’s an earthy nuttiness to it that just sings “I’m healthy!” And so chuffed with that crumb too 👌

After a short hiatus, orders are now open for pickup next week Tuesday 6/10. Check it out athttps://form.jotform.com/261...
28/09/2026

After a short hiatus, orders are now open for pickup next week Tuesday 6/10. Check it out at
https://form.jotform.com/261817888233064, or click the link in my bio. Orders close Friday 2/10 unless sold out sooner.

What an honor to cake the GOAT ⚽️⚽️⚽️
28/09/2026

What an honor to cake the GOAT ⚽️⚽️⚽️

Red velvet & cream cheese is a classic for a reason! 😋 Best birthday wishes to the effervescent Skye!
28/09/2026

Red velvet & cream cheese is a classic for a reason! 😋 Best birthday wishes to the effervescent Skye!

17/09/2026

Another bake done and dusted. The bread is always a challenge but each time I feel like I’m learning to read the dough more and more. Today’s cheesy loaves were 👌 and super happy with how the mini banana breads turned out too!

Now taking orders for Next Week’s Bake. Returning to the much loved Classic White Batard, Italian Cheese & Herb Batard, ...
10/09/2026

Now taking orders for Next Week’s Bake. Returning to the much loved Classic White Batard, Italian Cheese & Herb Batard, Cranberry Sourdough Granola and introducing my Sourdough Banana Bread 🤤🤤 Orders open till Sunday 13/9 for pickup Thursday 17/9. Order at https://form.jotform.com/261817888233064 or click the link in my bio

03/09/2026

Today’s bake was a roller coaster ride! I’m so thankful to my beautiful customers who were so gracious and understanding when I could not deliver any of the Oats & Seeds loaves. Such a learning experience - 1. Hot weather is death for sourdough! 2. Bulk loaves proof faster and batches need to be staggered 3. Par-baking is not good 4. Can’t wing new techniques - test them first!! On the plus side, the scones were delicious and the white loaves were probably my best crumb yet 👌

30/08/2026

It’s the Happy Birthday Hamster…. as a cake?! 🤣🤣 Happy 13th Birthday Leann!

A very specific request from Miss 16. Re-decorating the lychee cake from Savoy in this classic lambeth style. With burgu...
30/08/2026

A very specific request from Miss 16. Re-decorating the lychee cake from Savoy in this classic lambeth style. With burgundy accents, please 🫡

Address

Homebush, NSW
2140

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