Wimmera Meat Market. "The Home of Bacon"

Wimmera Meat Market. "The Home of Bacon" WIMMERA MEAT MARKET. For quality award winning hams and smallgoods from Free Range Australian pork.

Our traditional cold smoked bacon is just out of the smokehouse. A limited quantity of Nitrite free bacon is also rea...
14/01/2026

Our traditional cold smoked bacon is just out of the smokehouse. A limited quantity of Nitrite free bacon is also ready. We expect to slice it Thursday afternoon or Friday.

20/11/2025

Did you say it's nearly Christmas? Oh! Guess i better race into the MeatMarket to get my order in for their quality Hams (Free range Australian pork of course!) and all the other goodies i need to feed everyone.

20/11/2025

Tis almost upon us, that busy season where we get together with family and friends to regale the year. The best way starts with quality Hams and roasts form the Meat Market, along with our quality smallgoods and BBQ meats.

Yay, it's hump day, and only five more till Christmas. Wow! Doesn't it sneak up on you. But there is still time, and wh...
18/11/2025

Yay, it's hump day, and only five more till Christmas. Wow! Doesn't it sneak up on you. But there is still time, and while you are thinking about the festive season menu, what about some of our smoked salmon on some fresh crusty Blue Wren sourdough and washed down with a Norton Estate Rose! Really? Yes. So the bread arrives tomorrow afternoon, we have the salmon and wine on the shelves, along with all the other quality fresh meats and smallgoods (Australian free range pork, of course!). It's time, you feel hungry and we are ready.

'Tis the season to be Christmas ready with us! Secure your Christmas orders now by calling (03) 5382 2203 or visiting us...
07/11/2025

'Tis the season to be Christmas ready with us!
Secure your Christmas orders now by calling (03) 5382 2203 or visiting us in store at 50 Firebrace Street Horsham, Victoria.
From our block to your table, the perfect holiday feast! 🎄🥩

Hump day has arrived again. Well In just under 2 weeks from this hump day, the Melbourne cup will arrive. What more coul...
22/10/2025

Hump day has arrived again. Well In just under 2 weeks from this hump day, the Melbourne cup will arrive.

What more could you want on a vibrant springs day break than the finest smoked salmon? Or tickle your fancy with the perfect old style butchers snags ready for your BBQ.

Don't forget your bottle of wine on the way out! The Meat Market, your covered.

LOOK! Today only, our premium traditional butcher's sausages are going out at $20.00 for 2kg. Made in natural casings f...
14/10/2025

LOOK! Today only, our premium traditional butcher's sausages are going out at $20.00 for 2kg. Made in natural casings for your benefit. Grill, fry or bbq. Get some today.

03/09/2025

So it's hump day again. 83 days after a fog is supposed to bring rain. Okay! Well 4 days after this hump day brings fathers day. Remember him; how do you repay his time with you? Dinner out? Maybe a nice ribeye or piece of wagyu rump. A bottle of red to go with it. Free range Australian bacon and eggs for brunch? The meat market. Your covered. ❤️ 🥩

28/08/2025

See that? Free range pork loin chops (Australian of course) today only at $14.99/kg!!

Those wonderful last days of winter; 4 seasons in one day , or is it 6? Still cold, need warming up. What about a quick ...
28/08/2025

Those wonderful last days of winter; 4 seasons in one day , or is it 6? Still cold, need warming up. What about a quick grill? Today we have free range rindless pork loin chops at only $14.99/kg. Too cheap for this quality, but hey, you need something to start off a weekend of football / netball finals , or just an easy warming dinner. Panfry in a heavy based pan, deglaze with a bit of water and white wine then stir in some cream and wholegrain mustard for a delicious gravy. Hungry? we'll feed you.

And while having bacon and egg on toast it's a good time to plan dinner. May need to clean out the smoker or bbq and tes...
26/08/2025

And while having bacon and egg on toast it's a good time to plan dinner. May need to clean out the smoker or bbq and test a ribeye to get the season started. The meat market of course. And some of Amelia's sauces and a side. Hungry? We'll feed you.

26/08/2025

It's hump day. Half way there. Local football/netball finals are up and running. Great dose of rain. Cold wet morning? Sourdough toast from Blue Wren bakery is a great way to start. Or bacon and eggs on a slice of toasted sourdough. Meat market free range bacon; Australian pork only of course. We will also have our chicken and green peppercorn cabana back on the shelf after smoking a new batch last night.

Address

50 Firebrace Street
Horsham, VIC

Opening Hours

Monday 8am - 5:45pm
Tuesday 8am - 5:45pm
Wednesday 8am - 5:45pm
Thursday 8am - 5:45pm
Friday 8am - 6pm
Saturday 8am - 12:45pm

Website

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