26/06/2026
What a truly special weekend. π―ππ§π
Over the weekend we had the privilege of delivering our second annual Bees & Cheese Experience as part of the Scenic Rim Eat Local Month at Towri Sheep Cheeses.
Across four sold-out sessions, we zipped up the bee suits, lit the smokers, answered countless questions and invited our guests to experience the incredible world of honey bees from the inside of a working apiary. There is something magical about hearing the gentle hum of a healthy hive and seeing people fall in love with bees for the very first time. There was also a more sobering moment. One of the hives on site had succumbed to Varroa mite and small hive beetle, providing a real-life example of the challenges beekeepers across Australia are now facing. While it was difficult to see, it sparked meaningful conversations and helped everyone better understand why protecting our bees has never been more important. Thankfully, the remaining hives are still fighting on, reminding us that there is always hope worth working for.
We finished each experience in the Towri kitchen with Carolyn showcasing her sensational 'eweghurt' and 'pecorino', along with an incredible selection of artisan cheeses from Scenic Rim producers, topped off with local refreshments, celebrating not only our bees but the amazing food and people that make this region so special.
To everyone who joined us, thank you. Your curiosity, enthusiasm and support mean more than you know. We hope you left with a deeper appreciation for bees, beekeepers and the vital role they play in putting food on our tables.
And the fun isn't over yet... if you still need your bee fix, come and say hello at the Scenic Rim Winter Harvest Festival in Kalbar this Saturday 27th June (please check the Eat Local Month program for details). We promise we'll bring the buzz! ππ
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