25/05/2026
W H A T’ S O N T H I S W E E K❓
✨Classic Beef Casserole with Vegetables (Celery & Carrots), Mashed Potato and Peas (Gluten Free and Dairy Free)
✨Chicken Gyro Bowl, Turmeric Rice w/ Baked Carrots & Peas. Drizzled w/ Tzatziki (Gluten Free)
✨VMP Beef Stroganoff, Mushrooms, Mashed Potato & Peas (Gluten Free)
✨Creamy Chicken Pesto Pasta, Handmade Fettuccine, Spinach, Sun-dried Tomato & Parmesan Cheese
✨Chinese Style BBQ Pork, Char Siu Sauce, Vegetable Fried Rice, Green Beans & Spring Onions (Gluten Free and Dairy Free)
✨Honey Soy Chicken, Steamed Jasmine Rice, Baked Zucchini, Carrots & Capsicum with Spring Onions (Gluten Free & Dairy Free)
✨VMP Roast Vegetable Lasagne, Napoli Sauce, Roast Vegetable Medley (Zucchini, Eggplant, Sweet Potato & Pumpkin) Layered with Spinach, Mozzarella & Ricotta Cheese.
✨VEGAN Jambalaya Cajun Spiced Rice, Mixed with tasty Chick Peas, Red Kidney Beans, Capsicum, Celery, & Tomato (Gluten Free & Dairy Free).
….. and M O R E
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