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Extra salmon for Mark! With melted cheese, baby spinach, dill, lemon and Japanese mayo.
27/03/2021

Extra salmon for Mark! With melted cheese, baby spinach, dill, lemon and Japanese mayo.

Crispy Crepes with melted cheese edge... mmmm... Kirribilli Markets
27/03/2021

Crispy Crepes with melted cheese edge... mmmm... Kirribilli Markets

CASHIER WANTED!This Sunday from 10am to 2pm at Kirribilli Markets!You’d be selling (and tasting:) crepes, taking orders ...
09/02/2021

CASHIER WANTED!

This Sunday from 10am to 2pm at Kirribilli Markets!

You’d be selling (and tasting:) crepes, taking orders / square payments, finishing crepes with toppings and helping with general tidiness.

Ideally you have some hospitality experience and speak fluent English - and if you can make crepes, that opens cooking possibility as well.

Also this is an ongoing potential, twice per month.

If interested please comment “pm” below the post (sometimes texts get lost in the inbox!)

Cheers,
Marko

Kirribilli Markets – More Info Burton St, Milsons Point NSW 2061 Every 2nd Sunday and 4th Saturday of the month, 8:30am – 3pm

Have you tried our crepes yet? ... so scrumptious even our four legged friends find them irresistible 😍 This Sunday at L...
10/12/2020

Have you tried our crepes yet? ... so scrumptious even our four legged friends find them irresistible 😍

This Sunday at Le Marché-Willoughby until 1pm! See you there:)

Bastille Market-Australia is on this weekend! Come and enjoy the finest food and artisan stall selection - and for deser...
26/11/2020

Bastille Market-Australia is on this weekend! Come and enjoy the finest food and artisan stall selection - and for desert, we’ll be there to tempt you with our all star favorites:)

25/11/2020

Hello people!

2x CASHIER SHIFTS AVAILABLE THIS WEEKEND!

When?
- 28/29th November, 10am to 2pm.

Where?
- 28th @ Kirribilli Market / 29th Club Willoughby

Role?
- Taking orders, adding toppings before serving crepes and helping with keeping the benchtops tidy + jump in to help with basic food prep in the rush hour.

If you speak fluent English and have some hospitality experience please send me a PM and let’s have a chat!

Cheers
Marko

WANTED: Crepe Chef / CashierHello people,We are looking for another crepe chef / cashier for ongoing markets / event gig...
19/11/2020

WANTED: Crepe Chef / Cashier

Hello people,

We are looking for another crepe chef / cashier for ongoing markets / event gigs, 1-2 shifts per month.

If you are interested and free to pick up some extra cash, love hospitality, speak fluent english, have a drivers licence and are staying in Sydney for a while - it would be great to have a chat!

Please PM to get in touch, sometimes it’s tricky to find all the Facebook applications. Cheers.

P.S. - You can check out the menu and read our story here:

Kirribilli Markets – More Info Burton St, Milsons Point NSW 2061 Every 2nd Sunday and 4th Saturday of the month, 8:30am – 3pm

Craving a Scrumptious Crepe? We are serving Sweet and Savoury indulgence tomorrow at Le Marché-Willoughby, 8am to 1pm, c...
10/10/2020

Craving a Scrumptious Crepe? We are serving Sweet and Savoury indulgence tomorrow at Le Marché-Willoughby, 8am to 1pm, come say hello:)

Address

Burton Street
Kirribilli, NSW
2061

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