18/10/2026
Well, that was a rough morning!
The warmer weather threw a bit of a spanner in the works this weekend, causing some dough temperature issues and leaving me with a batch of over proofed, rather flat lookin' bagels.
Unfortunately, a number of bagels just weren't up to the standard I was happy to send out, which meant cancelling some orders. Others missed out on their chosen flavours. Incredibly disappointing.
Rosen's Bagels is a passion project of mine, and getting the craft right means a lot to me. There's still plenty to learn, especially as the weather warms up!
To those whose orders I had to cancel, a huge thank you for being so understanding. I'm genuinely sorry you missed out today. And to everyone who ordered, I really appreciate your continued support.
Back at it in a few weeks, with better bagels on the horizon!