FORK it FARM

FORK it FARM FORK IT FARM... RAISING & CRAFTING FORKIN' TASTY MEAT & CHARCUTERIE
Lebrina, Tasmania. In 2016, we decided to say 'fork it' to the stresses of city life.

We quit our jobs, moved from our Brisbane home and left our old lives behind. In the quiet rural community of Lebrina in Tasmania’s Tamar Valley, we will build a self sufficient life. To keep us busy and the bills paid, we will market our ethically raised, grown and produced pork products. This is our story. Daniel and Kim Croker

Address

Lebrina, TAS
7254

Opening Hours

Wednesday 9am - 3pm
Thursday 9am - 3pm
Friday 9am - 3pm
Saturday 9am - 3pm
Sunday 11am - 3pm

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