Cremeux Provincial Cheese

Cremeux Provincial Cheese ‘Crémeux - it’s French for creamy’

White mould and blue cheeses that are inspired by the French, but

Established in 2012, Crémeux Provincial Cheese was the brainchild of renowned cheese makers Saul and Sheree Sullivan from Udder Delights in the beautiful Adelaide Hills, South Australia. They wanted to challenge the notion that ‘French cheese is better’ and created a range of approachable French inspired cheese handmade right here in Australia!

Address

15/1 Adelaide Lobethal Road
Lobethal, SA
5245

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