Leeuwin Estate

17/06/2026

Sydney + Melbourne + Perth, join us for a series of forthcoming special Leeuwin Estate Winery wine dinner events! For full information and booking details please see ‘What’s on” link in bio & insta story! Queensland events coming soon!

14/06/2026

Sydney and Melbourne friends, join Senior Winemaker, Phil Hutchison, as he shares the philosophy behind crafting Leeuwin Estate wines over a special series of wine dinner events. For full information and booking details please see ‘What’s on”. https://leeuwinestate.com.au/whats-on/

11/06/2026

The beauty of winter in the vineyard!

09/06/2026

Join us in Sydney & Melbourne for Leeuwin Estate events

View what's on in the coming months at Leeuwin Estate and book your ticket online. We offer a range of events to suit any interest.

06/06/2026

The magical colours of winter, the perfect time to plan a wine adventure. Our fire is lit and our Restaurant, Gallery and Cellardoor is open daily!

31/05/2026

It’s wonderful to join the St. Pierre family and fellow wine producers from around the world in Shanghai to celebrate the 30th anniversary of our China importer, ASC Fine Wines. Over a series of seminars, tastings, and celebrations, we’ve had the pleasure of connecting with wine lovers and many old and new wine friends. Congratulations to Don and Monica St Pierre and the ASC team on this significant milestone! From our vineyards in the beautiful and remote Margaret River region of Western Australia, Leeuwin Estate wines have been represented in China by ASC Fine Wines for some 25 years. Many thanks to everyone who has been part of this journey and all those who enjoy our wines.

26/05/2026

During Autumn and Winter, sheep are rotated through our vineyard blocks, grazing under-vine to reduce the need for herbicides, mowing, and excessive machinery use. Their manure returns organic nutrients and beneficial microorganisms to the soil, improving fertility and encouraging microbial activity. Rotational grazing also supports healthier soils by reducing compaction, increasing water retention, and promoting biodiversity. By integrating livestock into vineyard management, Leeuwin Estate strengthens regenerative farming practices, lowers environmental impacts, and creates a more balanced, resilient, and sustainable ecosystem system.

20/05/2026

Melbourne friends, join us on Thursday July 2 at in for a Truffle Adventure Wine Dinner, celebrating winter’s most coveted ingredient, fresh black truffles from Truffle Hill, paired with wines.

Chef Nic Wood leads the charge with four truffle‑charged courses, each designed to hero bold flavour, premium produce and unmistakable flair. Along the way, Leeuwin Estate Senior Winemaker Phil Hutchison, will guide guests through the evening’s pours, talking all things wine as the ‘Art Series’ favourites flow generously, from the first pop of bubbles to the final, lingering sip of red.

Expect plates that command attention, aromas that stop the room, and a dining experience driven by flame, finesse and a little theatre. One night only, bookings essential via

MENU
PASCALE X LEEUWIN ESTATE X
TRUFFLE HILL DINNER

SPUNTINI
Pickled Spanner Crab Tartlet
Yuzu Lemon + Chive + Caviar
Cashew Baby Cucumber
Crème + Truffle Hill Black Truffle
2023 Leeuwin Estate ‘Brut’

ANTIPASTI
Stracciatella
Winter Citrus + Cumquats + Fennel Pollen +
Cold Pressed Oil + Marigolds
2025 Leeuwin Estate ‘Art Series’ Riesling

PASTA
Lumaconi Western Australian Marron
+ Yellow Grape Tomato Passata +
Truffle Hill Black Truffle
2023 Leeuwin Estate ‘Art Series’ Chardonnay
2024 Leeuwin Estate ‘Prelude’ Chardonnay

PRINCIPALE
Jerusalem Artichoke + Braised O’Connor Beef Cheek
Cime Di Rapa + Bone Sauce +
Truffle Hill Black Truffle
2022 Leeuwin Estate ‘Art Series’ Cabernet Sauvignon
2023 Leeuwin Estate ‘Prelude’ Cabernet Sauvignon

DOLCI
Surprise Chocolate Truffles

08/05/2026

Autumn is such a beautiful time to visit for wine adventures and long lunches! The Autumn seasonal menu is now showing in the Restaurant. Reservations via website link in bio.

AUTUMN SEASONAL MENU

Chef’s canapé
2023 Leeuwin Estate Brut

Spelt sourdough, Cambray cheese curd, honey, rosemary

FIRST COURSE
Skull Island prawn, tomato, peanut, lime
2025 Art Series Riesling
or
Esperance scallop, celeriac, nori, dashi
2025 Art Series Sauvignon Blanc
or
Carrot, sunflower hummus, sesame, sheep yogurt
2025 Art Series Sauvignon Blanc

SECOND COURSE
Frankland River pork, pear, mustard greens
2023 Art Series Chardonnay
or
Margaret River wagyu, seaweed bearnaise, potato
2022 Art Series Cabernet Sauvignon
or
Cavatelli, f ioretto, roasted onion, aged cheddar
2023 Art Series Chardonnay

THIRD COURSE
Cambray Blackwood Blue, Eccles cake, apple, quince
or
Plum, chocolate, pistachio

📸

29/04/2026

From our vineyards to Ireland, it’s been great to be visiting and reconnecting with wine lovers in Dublin! Leeuwin Estate wines can now be sourced in Ireland from our importer@silexwines Many thanks to all those who enjoy our wines!