Patisserie Le Marais

01/09/2026

🥐 Father's Day plans sorted? Skip the usual brunch and bring Dad to make his own croissants instead!

Spots are filling for our French Croissant Baking Class this Sunday at 10am — a hands-on 5.5-hour workshop at Patisserie Le Marais, Maroubra. Learn to laminate dough, shape, and bake buttery, flaky croissants and Danish pastries together, then take them home warm.

A genuinely memorable Father's Day, not just another meal out. Last chance to book before Sunday:
👉

Learn to make buttery, flaky French croissants from scratch in this hands-on Maroubra class and take home freshly baked croissants and danish pastries.

18/08/2026

3-DAY FRENCH PASTRY INTENSIVE

Three days. Four essential French pastry techniques.

Join Joel at Le Marais Atelier for an immersive, hands-on three-day pastry course designed for passionate home bakers and anyone wanting to take their pastry skills to the next level.

Over three full days, you’ll work through four foundations of French pâtisserie:

🥐 PUFF PASTRY
Learn both classic and reverse puff pastry, creating Galette des Rois, Mille-Feuille and Palmiers.

🍞 BRIOCHE
Master enriched brioche dough and create Brioche Tressée, Brioche à Tête and Brioche Feuilletée.

✨ MACARONS
Learn the techniques behind beautiful French macarons, from classic small macarons to a spectacular large raspberry macaron gâteau. inspired by Pierre Herme'

🇫🇷 CHOUX PASTRY
Master pâte à choux through Éclairs, Paris-Brest and Chouquettes, including craquelin techniques.

HANDS-ON • SMALL GROUP • 3 FULL DAYS

This isn't a demonstration class. You'll mix, laminate, pipe, shape, bake, assemble and finish your own pastries while learning the techniques behind them.

Le Marais Atelier Maroubra

8,9,10 September from 8.30 to 4pm

$895 per personne

Limited places available.

[email protected]
0406 027 194
lemarais.com.au

Le Marais Atelier

08/06/2026

After our successful course series in back April, and because people are asking when the next one is, here comes the next one.
small class setting to give you all the attention you need to create, progress and finish your creations.
About 16 different cakes and desserts, to take home and share with friends and family.
the exclusive recipe booklet with photos and space for your notes.
Perfect for beginners, intermediate and passionate foodies.
All made in our commercial kitchen in Maroubra.
📅 Dates: Monday to Friday 10–14 August 2026
🕗 Time: 8:00am – 4:00pm
📍 Shop 6, 1094 Anzac Parade, Maroubra NSW

Special Offer:
$1200 NOW ONLY $945 per person

Places are limited.

📞 Call and book your spot today:
Patisserie Le Marais
0406 027 194

19/05/2026

Our Atelier workshop in Maroubra is soon starting, with a 5 course series every tuesday afternoon. Limited spots available,
Inquire at this number 0406027194.
or this email: [email protected]

26/11/2025

Our talented learners

11/11/2025

Every week I anticipate my classes with the same passion.
Apparently it shows❤️ thanks for the great reviews

03/10/2025

🚨 Last-Minute Spot Available – This Sunday (Long Weekend Special)! 🚨

✅ 1 spot booked at $240 ,the 2nd spot is now half price!
🎟️ 2 spots remaining! don’t miss out!

📍 Hands-on pastry workshop.learn, bake, and enjoy an amazing experience.
👩‍🍳 Perfect for food lovers, friends, or a spontaneous weekend treat.

👉 DM or call me to grab the last places!
0406027194