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Monday 10am - 5pm Tuesday 10am - 5pm Wednesday 10am - 5pm Thursday 10am - 5pm Friday 10am - 5pm Saturday 10am - 5pm Sunday 11am - 5pm

Wirra Wirra Wines

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McLaren Vale, SA
Wirra Wirra Wines

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Bell Ringers - the name given to those friends of Wirra Wirra who not only share our passion for sensorial excitement but also our different take on the world.
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Named after the famous Angelus bell that sits atop our ironstone cellars in McLaren Vale. At Wirra Wirra, making great wine has been our purpose since 1894. Being in our element is doing what we love, in a place that inspires us, with people who share in the joy of the craft. We strive to capture the essence of McLaren Vale in our generous and elegant red wines and the vibrancy of the cool-climate Adelaide Hills in our whites. In the heart of the McLaren Vale wine region, along with hosted wine tastings and experiences at our cellar door, guests can enjoy lunch at Harry's Deli. With views over manicured lawns, native gum trees and organically grown vineyards, Harry’s Deli offers full-service dining at our iconic winery. Our Chef's create a seasonally inspired contemporary Australian menu featuring local fresh produce that pairs perfectly with Wirra Wirra’s range of generous, elegant and stylish wines.

20/10/2026

Chief W**emaker Emma Wood shares some of her local favourites to discover in the Fleurieu & McLaren Vale region.

EAT The Currant Shed
DRINK The Chase Vineyard - McLaren Vale + Adelaide Hills + Clare

South Australia

16/10/2026

Indulge in The Wirra Wirra Experience at Customs House. 🍷⁠
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Join us next Friday in Brisbane for an evening of exceptional w**e, considered dining and a cause worth supporting.⁠
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We'll be pouring a selection of our acclaimed w**es, thoughtfully paired with a beautiful five-course menu by the chefs at Patina Restaurant, Customs House.⁠
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More than a memorable night around the table, this special evening is held in support of the Mater Foundation, helping fund vital cancer research. A chance to share great w**e, connect over good food and give back to a meaningful cause.⁠
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Friday 23 October 2026⁠
6:30pm⁠
Customs House, Brisbane⁠
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Seats are limited. Reserve your place through Patina Restaurant at Customs House.
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We look forward to raising a glass with you. 🥂

14/10/2026

A Trophy for Yandra 🏆⁠
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A wonderful result for our Adelaide Hills Chardonnay, with the 2025 Yandra Chardonnay taking home the Regional Trophy for Adelaide Hills Chardonnay at the James Halliday Australian Chardonnay Challenge. Our 12th Man Chardonnay was also recognised, earning a Gold Medal and 95 Points.⁠
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Grown at our Lenswood vineyard, Yandra’s special site continues to shine, delivering bright natural acidity, complexity and a true sense of place.⁠
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Congratulations to our vineyard and w**emaking teams, and thank you to the judges for the recognition.⁠
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Celebrate with us and shop our award-winning Chardonnay via our website🥂

08/10/2026

Our new vintage 2025 Catapult Shiraz has claimed gold at the New Zealand International W**e Show 2026!⁠
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The organic Shiraz impressed the judges, scoring 96 points and a gold medal - welcome results for the new 2025 vintage. ⁠
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Made from certified organic McLaren Vale Shiraz, the Catapult is vibrant with ripe plums, mulberry, blackberries, savoury dried herbs and fine b***d, polished tannins providing elegant structure. ⁠
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You can shop Catapult now at our McLaren Vale Cellar Door and online.

07/10/2026

Future bottles currently under construction 🍾

We’ve been busy getting Wirra Wirra W**es new Cabernet block planted and established.

There’s a fair bit of work between bare ground and a good bottle of red, but this is where it all starts.

A new block, fresh rows and plenty of years ahead. 🍇🍷

**e

02/10/2026

Top Drops 🍷 The Absconder Grenache 2025 has been featured in The Real Review this week — a fitting introduction for our latest vintage of this McLaren Vale Grenache.

And there’s still time to enjoy it at Harry’s Deli.

This long weekend is your last chance to enjoy our Grenache & Gourmet special: a glass of The Absconder Grenache 2025, awarded 95 points, paired with our signature Duck Wellington for just $50.

Book your table at Harry’s Deli now.
https://wirrawirra.com/pages/harrys-deli-at-wirra-wirra

01/10/2026

𝐀𝐭𝐭𝐞𝐧𝐭𝐢𝐨𝐧, 𝐒𝐲𝐝𝐧𝐞𝐲 𝐂𝐡𝐚𝐫𝐝𝐨𝐧𝐧𝐚𝐲 𝐟𝐚𝐧𝐬!⁠
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Meet us at The Chardy Party this Saturday, 3 October.⁠
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Taste our acclaimed Adelaide Hills Chardonnay alongside a stellar lineup of Australian producers. 🥂⁠
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Come say hello, taste a few w**es and celebrate this delicious and magnificently diverse variety.
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Tickets via https://internationalsydney.com/chardy-party/

30/09/2026

On the Menu at Harry's Deli | Cured Kingfish ⁠
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Spring has arrived at the table. Our Cured Kingfish is served with horseradish mayonnaise, tarragon-pickled ginger, fresh citrus and coriander — bright, fresh and made for warmer days.⁠
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Pair it with a glass of our Hiding Champion Sauvignon Blanc for a refreshing start to lunch.⁠
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Join us at Harry’s Deli in the heart of McLaren Vale.⁠
Book your table www.wirrawirra.com/pages/harrys-deli-at-wirra-wirra

25/09/2026

⟡ WE’RE HIRING: HARRY’S DELI SOUS CHEF ⟡⁠
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Ready to make your mark in McLaren Vale?⁠
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We’re looking for a talented full-time Sous Chef to join the kitchen team at Harry’s Deli, Wirra Wirra.⁠
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Working alongside our Head Chef, you’ll help lead a skilled kitchen team, contribute to seasonal menu development and create seriously good food that celebrates the best of South Australian produce.⁠
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We’re looking for someone with:⁠
→ A genuine passion for food & w**e⁠
→ Strong leadership skills⁠
→ Proven experience in a high-performing kitchen⁠
→ A creative, collaborative and commercially minded approach⁠
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If you’re ready to bring your skills to the table, we’d love to hear from you.⁠
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Apply now: www.wirrawirra.com/blogs/news/work-with-us-harrys-deli

23/09/2026

WE’RE IN OUR ELEMENT 🍇⁠
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For Grenache & Gourmet, we’re putting McLaren Vale Grenache in the spotlight with a limited In Our Element Tasting Flight.⁠
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Taste your way through a curated selection of our acclaimed Grenache, paired with a considered selection of bites designed to bring out the character of each w**e.⁠
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Join us at the Wirra Wirra Cellar Door in the heart of McLaren Vale and settle in for a taste of Grenache, our way.⁠
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Available until 5 October.⁠
Bookings essential — https://wirrawirra.com/blogs/events/grenache-gourmet-in-our-element-tasting

Address

255 Strout Road
McLaren Vale, SA
5171

Opening Hours

Monday	10am - 5pm
Tuesday	10am - 5pm
Wednesday	10am - 5pm
Thursday	10am - 5pm
Friday	10am - 5pm
Saturday	10am - 5pm
Sunday	11am - 5pm

Telephone

+61883238414

Website

http://www.wirrawirra.com/

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