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Soul Broths, Kinnear Court, Melbourne (2026)

25/11/2024

It’s with a heavy heart that I share that Soul Broths will no longer be operating.

This little business has been so much more than just broth for me - it’s been a journey of growth, healing, and connection. Through Soul Broths, I’ve met the most wonderful people and had the privilege of supporting myself and my kids while sharing something I truly believe in.

But life has taken a different path, and as much as I’ve loved making broth for all of you broth lovers, it’s time for me to let it go. I realized I was doing too many things and not doing any of them as well as they deserved. Soul Broths deserves more than that, and so do all of you. From now on, I’m committed to pouring my heart and soul into everything I do.

To everyone who supported Soul Broths, whether by buying my broth, selling my broth, offering tips, or cheering me on, I deeply thank you. Your kindness and encouragement have meant the world to me. A special thanks to you helped my business become something far bigger than I imagined and I am deeply grateful 😌✨

Broth on! 🧡
✌️

04/12/2023

Gift vouchers 🧡
We now have them available at Soul Broths for purchase for your special person in need of some broth love!!

If you receive one of these beauties, hit us up to place an order!

We can even do surprise broth deliveries for loved ones who are unwell 🤧

Message for more info!!

17/04/2023

Not only are YARRA VALLEY POULTRY our new STOCKIST, but they are also our new SUPPLIER!! 🙌🙌

They are ALL ORGANIC and I trust them with my life!! 👌

Bert is the best in the biz!!🤩 He is passionate about providing us with the best quality certified organic meats and seafood! If it’s not organic, he does not stock it 👊
Amber is the kindest, most helpful and knowledgeable in serving you and recommending the tastiest ways to fill your bellies!

Get down and see them now! And purchase your broth 💪😉

Tuesday 9 am–4 pm
Wednesday 9 am–4 pm
Thursday 9 am–4 pm
Friday 9 am–4 pm
Saturday 8:30 am–12:30 pm
Sunday Closed
Monday 9 am–4 pm

61/67 Beard St, Eltham, 3095

📞 0432 283 819

15/03/2023

•NEW STOCKIST•

YARRA VALLEY POULTRY
61/67 Beard Street
Eltham Vic 3095

Thursday 9 am–4 pm
Friday 9 am–4 pm
Saturday 8:30 am–12:30 pm
Sunday Closed
Monday 9 am–4 pm
Tuesday 9 am–4 pm
Wed 9 am–4 pm

Meet Bert & Amber and they will take care of all your Organic chicken, Organic beef and fresh wild fish needs! They’re great 👏

25/11/2022

Dinner is served🍴

is having an easy dinner tonight… 😆

Bring broth to a slow boil, pour in soup pasta of your choice for instructed cooking time, don’t strain, serve. Ready! Boom 💥

Optional: bread and butter 👌

Tastes like Chicken noodle soup and the kids love it!

10/11/2022

Look 👀 who likes our broth….🧡🧡🧡

24/09/2022

Bone Broth v Bone Broth Powder

I support anyone who is trying to include Bone Broth into their diet and these days there are so many products out there now which make it super accessible and convenient to get your broth on 🤘

Bone Broth Powder… What is it?
Bone Broth Powder is a protein powder that is mixed with hot water to make instant bone broth. It’s made by taking liquid bone broth and spray drying it into a powder by a process called agglomeration which “instantises” the powder and once you add hot water… wallah….! You have a convenient alternative to liquid bone broth.

I get it!
Bone Broth powder is cheaper and so much easier than making yourself…but is it as good?

Part of the BB cooking process is simmering the bones for 24 hours to extract the collagen and gelatin out. But once Bone broth is turned to a powder, it loses precious nutrients due to the processing temperatures, it no longer contains any gelatin and the taste can often be less desirable.

Some brands use harmful additives and preservatives, carcinogenic chemicals or GMO ingredients in Bone Broth Powder, none of which our homemade broth contains! 😉

Make sure you always read the ingredients carefully and that ‘bone broth’ is included in the list of ingredients when purchasing a bone broth powder. The quality of ingredients, how bones are sourced and protein and collagen content are all important!

Choosing how you broth may just come down to need and lifestyle!!??
Do you care more about convenience, flavour or nutritional value?

Tell us, how do you broth?

🧡 Your broth lady x

03/06/2022

NEW STOCKIST - Natural Food Market in Montmorency 🧡

A specialist organic health food store that has a wide range of certified organic health food products, including gluten free, vegan and paleo products, fresh produce and grocery items… and now they stock our SOUL BROTHS to warm the soul in this chilly weather and take care of your gut health 😌

Come down and say hi to Sheena and John ✌️
They also have takeaway coffee 👌

📍33 Were St, Montmorency
8.30am - 5.30pm Monday - Friday
8.30am - 4.30pm Saturdays
Closed Sundays

Ph: 9434 6233

#3094

22/05/2022

This soup 🧡

I have a sister. I call her Poo and this is Poo Soup. Don’t be put off by the name 😂

I had to share this with you all… it’s the best and heartiest soup with melt in your mouth chunks of beef, potato, veggies and pasta all in one bowl!! So much flavour and nutrition in this one ☝️ Definitely up there with the best of the best soup recipes!

POO SOUP
Difficulty: Easy
Prep Time: 40 minutes
Cook Time: 8 hours
Total Time: 8 hrs 40 mins
Serves: 10+ bowls

Ingredients:
1 x onion diced
3 x garlic cloves crushed
3 x carrots chopped
3 x celery chopped
2 x big potato chopped
1 x zucchini chopped
400g x diced pumpkin
1/4 cabbage or kale or spinach
1 x cup mini soup pasta of your choice
2-4 Beef Cheeks or 6 steaks of gravy beef
3L x Soul Broths Chicken Bone Broth
1 x 400g tin chopped tomato
2 bay leaves
2 x pinches Thyme
Season well with Salt n’ Pepper
Splash of olive oil

Method:
Brown Beef and set aside.
Using a large pot brown onion, garlic, carrot, celery, in olive oil till onion is soft.
Add thyme, salt pepper, stir.
Add potato.
Add Broth, tomatoes, Beef and bay leaves, bring to boil.
Reduce to really low-barely simmering and cover, cook for 8 hours or slow cooker.
Add zucchini, pumpkin and cabbage/kale/spinach when soup has approx. 2 hours to go.. Season again with salt and pepper.
Add uncooked pasta and cook for as long as directed on packet.

Note: You might be wandering why Chicken Bone Broth rather than Beef Bone Broth? It’s totally up to you, you can use our Beef Bone Broth if you like, just makes a much more beefier flavoured soup. The Chicken Bone Broth just works really well and is my fave 🧡

Send me your soup recipes!!
🧡 your broth lady x

08/05/2022

SOUP SEASON is here and I am in love love love with this one… ☝️

Thank you to the wonderful for this winner 🧡

If your looking for a quick, hearty, filling, nutritious soup that just makes everything better this is the one! Well, makes most things better 😆

Broad Bean Soup 🧡

Difficulty: Super Easy
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Serves: 6+ bowls

Ingredients:

500g x Broad Beans (can use fresh or frozen)
1 x onion diced
3 x potatoes diced
2 x litres Soul Broths Chicken Bone Broth
2 x tablespoons organic tomato paste
1 x cup ball soup pasta
1-2 tablespoons of extra virgin olive oil

Method:

If using frozen broad beans place in a bowl and cover with boiling water and leave to sit for a few mins, then peel skins off broad beans. Set aside.

Add evoo to pot, fry onions off until soft.
Add diced potato and fry off for 5-7 mins.
Add broad beans and sauté for few more mins.
Add tomato paste, stir until combined.
Add SOUL BROTHS CHICKEN BONE BROTH, stir and cook on low until potato are nice soft.
Add ball pasta and simmer until cooked.
Serve immediately.

Voilà! 👌

Send me your soup recipes if you’ve got any other winners!!!

27/01/2022

MINESTRONE, MINESTRONE, MOLTO BUONO MINESTRONE!

Made with all organic ingredients and less than an hour to make, this soup was one hell of a meal!! Packed full of veggies and broth, the flavour is undeniably good and the smell makes my tummy rumble!! 🤤

I used to ramp up flavour and nutrition OR you can make this soup vegan/vegetarian with our

This soup is extra thick so add some water if you’d like it soup-ier! ☺️

MINESTRONE SOUP

Difficulty: Easy
Prep Time: 20 mins
Cook Time: 55 mins
Total Time: 1 hr 15 mins
Serves: 10+ bowls

Ingredients:
4 Tablespoons Olive Oil
1 x Onion chopped
2 x Carrots, peeled and sliced
2 x Celery Sticks, sliced
1/4 cup Tomato Paste
4 x Potatoes, peeled and chopped
2 x Zucchini’s, chopped
2 x handfuls of Peas
5 x cloves of Garlic
1 x teaspoon dried Oregano
1 x teaspoon dried Thyme
2 x cans Diced Tomatoes
2L of Broth of your choice (I used Chicken Bone)
1 Tablespoon Himalayan Rock Salt
1/2 Tablespoon Peppercorns, ground
4 x Bay Leaves
1 x cup Mini Pasta/Soup Pasta
1 x can Cannellini beans
2 x cups Kale, chopped

Optional: chilli flakes, a squeeze of lemon and some Parmesan cheese

Method:
Fry up the onion, carrot, celery, tomato paste and a pinch of salt in the oil for about 7 mins or until onion is soft.
Add the veggies, garlic, oregano and thyme for 5 mins, occasionally stirring.
Pour in the 2 x tins diced tomato and broth/water.
Add HR salt, bay leaves and fresh ground peppercorns.
Bring to the boil, then turn down heat to a gentle simmer for 20 mins.
Add pasta, peas, and kale and continue to simmer for another 15-20 mins until pasta is cooked.
Remove from heat, remove bay leaves & serve!
My fave is to sprinkle over with some Parmesan cheese, serve with some crusty bread and butter. Enjoy! 👌

20/01/2022

As well as being your broth lady, I am also a well-being caller for patients suffering with covid, checking in on their mental health, physical health and any welfare needs they might have.

Here’s just a few little practical tips we recommend to help with managing this virus and make you a lil more comfortable 🧡

Please note: This is general advice only. If you experience any new or worsening symptoms please seek medical attention or call 000 emergency.

Soul Broths

25/11/2024

04/12/2023

17/04/2023

15/03/2023

25/11/2022

10/11/2022

24/09/2022

03/06/2022

22/05/2022

08/05/2022

27/01/2022

20/01/2022

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