31/07/2026
August monthly specials are here, just in time for the last month of winter menus.
Grill: Sanchoku Wagyu, Signature Black Full Blood Angus, Oakey Angus, The Victorian T-Bone cut to your spec.
Braise: Marque Pork, Loddon Valley Lamb.
New: Diamantina Organic tenderloin, 2kg tubs of beef tallow.
Order on Fresho.