Borgcraft

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Borgcraft Inspired by the flavours of the Mediterranean, Borg’s was born from a love of cooking and family.

From delicious traditional pastry snacks, to flaky homestyle pastry ready for your use.

Need an easy Halloween party snack hack? We’ve got you! Turn Borg’s Spinach & Ricotta Pastizzis into spooky little spide...
12/10/2026

Need an easy Halloween party snack hack? We’ve got you!

Turn Borg’s Spinach & Ricotta Pastizzis into spooky little spider treats with a few black olives! 🫒

Brush with egg wash before baking for that beautiful golden finish, then decorate with olives once cooled slightly.

Quick, easy and frightfully delicious! 👻🖤

We stared. We debated. We got hungry. And we still couldn’t choose. 🤤So, the People’s Choice Award is officially in your...
04/08/2026

We stared. We debated. We got hungry. And we still couldn’t choose. 🤤

So, the People’s Choice Award is officially in your hands! 🏆

1️⃣ Happy Face Cherry Tartlets Sue James

2️⃣ Lahme Baajin A Mother’s Support🥹🤍

3️⃣ Lemon Bloom Tart Jessie

4️⃣ Berry & Lemon Mille-Feuille Cheryl

5️⃣ Spinach, Feta & Artichoke Showstopper Pie 💞❤️🥰 EFFIE 💞🥰🩵

Which creation deserves the crown? Comment 1, 2, 3, 4 or 5 below to cast your vote. 👇

Voting closes 7 August. May the most boujee bake win! ✨

1️⃣ Happy Face Cherry Tartlets Sue James

2️⃣ Lahme Baajin A Mother’s Support🥹🤍

3️⃣ Lemon Bloom Tart Jessie

4️⃣ Berry & Lemon Mille-Feuille Cheryl

5️⃣ Spinach, Feta & Artichoke Showstopper Pie 💞❤️🥰 EFFIE 💞🥰🩵

🎉 Congratulations to our final Pie July Week 4 winners! 👏🏽✨ Best Boujee on a BudgetBerry Tarts by C.T 🤩 Best Pull & Laye...
03/08/2026

🎉 Congratulations to our final Pie July Week 4 winners! 👏🏽

✨ Best Boujee on a Budget
Berry Tarts by C.T

🤩 Best Pull & Layers
Custard Pie Cornet by Nat

🌟 Most Unexpected Pie Creation
Pumpkin Pie with Toasted Marshmallow Fluff and Salted Caramel by NickyLee

What a way to wrap up Pie July! 💛

But we’re not done just yet… It’s time to choose the People’s Choice Award winner. 🏆

Keep an eye out — the poll will be live soon!

🎉 Congratulations to our Pie July Week 3 winners! 👏🏽✨ Best Boujee on a BudgetBlooming Pandan Garden Fruit Tart by Grace ...
27/07/2026

🎉 Congratulations to our Pie July Week 3 winners! 👏🏽

✨ Best Boujee on a Budget
Blooming Pandan Garden Fruit Tart by Grace Susatyo

🤩 Best Pull & Layers
Indigo Sapphire Vol-Au-Vent by Jessie

🌟 Most Unexpected Pie Creation
Enchanted Berry Lattice by NickyLee

And the good news doesn’t stop there…

The challenge has been extended until 2 August, giving you one more week to create, share and get in the running to win up to $500. 🏆

27/07/2026

😱 Your entries were SO good, we just had to extend the challenge! 👀✨

Think your creation can steal the show? Then enter Boujee on a Budget Challenge before 2 August.

👨🏼‍🍳 Create something showstopping with Borg’s Pastry
📸 Snap a photo or video with the Borg’s Pastry pack in frame
📲 Post it publicly on Instagram or Facebook
🏷️ Tag and use

There’s $250 in Giftpay vouchers up for grabs this week, plus a $500 final prize. 🏆

Your boujee masterpiece could be the next winner! 🥐🔥

🎉 Congratulations to our Pie July Week 2 winners! 👏🏽✨ Best Boujee on a Budget: Mushroom, Tomato, Cottage Cheese Sandwich...
20/07/2026

🎉 Congratulations to our Pie July Week 2 winners! 👏🏽

✨ Best Boujee on a Budget: Mushroom, Tomato, Cottage Cheese Sandwich by ❤️EVIE

🤩 Best Pull & Layers
Curry Chicken Pot Pie by Jessie

🌟 Most Unexpected Pie Creation
Spinach, Fetta & Artichoke Showstopper Pie by 💞❤️🥰 EFFIE 💞🥰🩵

The competition just keeps getting better, and we’re loving every flaky, creative, boujee bite. 💛

One final week. One last chance to win.
📅 Enter before 26 July.

17/07/2026

Boujee on a budget, but make it matcha 💚

We turned Borg’s Original Puff Pastry into golden puff pastry doughnuts, filled with matcha cream and fresh raspberries. Crisp, creamy, fruity and fancy-looking, all for under $25.

Now it’s your turn. Create your own boujee bake for under $25 using Borg’s Pastry and enter the challenge!

You’ve still got time to bring the boujee. ✨Don’t let this challenge pass you by.👨🏼‍🍳 Create a showstopping dish using B...
14/07/2026

You’ve still got time to bring the boujee. ✨

Don’t let this challenge pass you by.

👨🏼‍🍳 Create a showstopping dish using Borg’s pastry
📸 Capture it in a photo or video (don’t forget to include the Borg’s pastry pack)
📲 Share it on your public Instagram or Facebook feed
🏷️ Tag using

🏆 Win $250 in Giftpay vouchers every week, plus a $500 final prize

📅 Entries close 26 July.

Hit the link in bio for all the details.

Congratulations to our Pie July Week 1 winners! 👏🏽Best Boujee on a Budget: Lemon and Raspberry Mille Feuille by Cheryl B...
13/07/2026

Congratulations to our Pie July Week 1 winners! 👏🏽
Best Boujee on a Budget: Lemon and Raspberry Mille Feuille by Cheryl
Best Pull and Layers: Lemon, Blueberry Cheesecake Danishes by laura_hobby_baker
Most Unexpected Pie Creation: Tart Soleil by Helen

A big shoutout to everyone who participated in Week 1- you have set the bar for the Boujee on a Budget challenge with all of your amazing work and creativity.

2 more weeks of weekly prizes to go- the challenge is still on. It’s your turn!
Enter before 26th July.

12/07/2026

We’re loving all your Boujee on a Budget creations! 💙

Here’s a flaky twist on the classic avo toast. 🥑✨

This Avocado & Egg Puff “Toast” is made with Borg’s Extra Flaky Puff Pastry and comes in at under $2 per toast (excluding pantry staples)!

All you need:
Borg’s Extra Flaky Puff Pastry
Avocado
Egg
Crispy chilli oil
Everything bagel seasoning

Now it’s your turn! Create your own Boujee on a Budget recipe for under $25 using Borg’s Pastry for your chance to win up to $500. We can’t wait to see what you come up with! 💙

Address

Melbourne, VIC

Telephone

+611800026747

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