Victorian Abalone Australia

12/06/2026

From 1 July, new Country of Origin Labelling requirements will make it easier for Australians to identify where their seafood comes from. Why does this matter?

Many people are surprised to learn that a large proportion of seafood consumed in Australia is imported. While imported seafood has its place in the market, consumers deserve clear information so they can make informed choices about the food they buy and eat.

At Victorian Abalone Australia, transparency has never been a question.

Every abalone we supply is: Wild-caught, Sustainably harvested from Victorian waters and 100% Australian

When you choose Victorian Abalone Australia, you’re not only purchasing premium wild-caught abalone — you’re supporting local fishers, Victorian jobs and an industry that has been part of our coastal heritage for generations.

The new labelling laws are a positive step for Australian consumers, helping them make informed decisions and better understand where their seafood originates.

Because when it comes to premium seafood, provenance matters.

Proudly Wild-Caught. Proudly Australian.

05/06/2026

From the wild waters of Victoria to the tanks at

We’re proud to supply premium wild-caught Victorian Abalone to one of Australia’s most exciting seafood dining destinations.

There’s something special about seeing our abalone live and thriving before it reaches the plate — a true reflection of freshness, quality and provenance.

If you’re looking for an unforgettable seafood experience, be sure to visit and experience Australian seafood at its finest.

Proudly Wild-Caught. Proudly Australian.

31/05/2026

Nothing makes us happier than seeing what our customers create with our fresh Victorian abalone! 🐚✨Our wonderful customer Angie sent these in and we cannot get enough!

From simple family meals to restaurant-quality dishes, every plate tells a story. Thank you for choosing our abalone and sharing your culinary creations with us.

Have you cooked with our abalone recently? We’d love to see it! Tag us and use for your chance to be featured.

Fresh. Local. Premium Victorian Abalone.

27/05/2026

LAST MINUTE OPENING FOR TOMORROW!

We’ve had an opening become available for fresh abalone orders tomorrow evening. Limited availability — first in, best dressed!

📍Pick up tomorrow evening
📞 Call us now to secure your order: 0418 356 600

15/05/2026

Big year for us at Victorian Abalone Australia.

We’ve learnt a lot, faced new challenges, and still have so much more to learn — but it has been an absolute pleasure bringing fresh, wild-caught Victorian abalone to the Victorian community.

To be recognised with the Seafood Industry Victoria Primary Producer Award 2026 is something we are incredibly proud of and grateful for.

Thank you to everyone who has supported us along the way — our customers, friends, family and the wider seafood community. We can’t wait to see what’s ahead. 🌊🦪

Abalone SupportLocal SustainableSeafood ProudlyVictorian

14/05/2026

Green lip perfection 💚

Wild caught from the pristine waters of Victoria, our green lip abalone is harvested fresh to order — straight from the ocean to your plate. Premium quality, incredible flavour, and sustainably sourced by our family-run team.

Have you tried green lip before?

08/05/2026

GET IN FOR NEXT WEEK. LAST FEW WEEKS LEFT OF THE SEASON

EOFY SALE – FINAL WEEKS 🐚

We’re approaching the end of the season, and this is your chance to experience Victoria’s premium wild-caught blacklip abalone at its absolute best.

Fresh. Victorian. Unmatched quality.

Order 10kg and receive 1kg FREE.

Call us on 0418 356 600
If we don’t answer, we’re likely underwater — send us an email at [email protected] and we’ll get back to you as soon as we’re ashore.

Don’t miss out — season is closing soon.

08/05/2026

Dive into the weekend like Ric & .devries29 🌊🐚

Ft. wild Blacklip abalone, straight from the ocean floor.

Nothing but cold water, hard work, and the best seafood going around.

04/05/2026

POV: You find an abalone cave!
Tucked deep into the rock, protected from surge and predators, this is where our divers work carefully and respectfully, selecting only what’s needed.

01/05/2026

EOFY SALE – FINAL WEEKS 🐚

We’re approaching the end of the season, and this is your chance to experience Victoria’s premium wild-caught blacklip abalone at its absolute best.

Fresh. Victorian. Unmatched quality.

Order 10kg and receive 1kg FREE.

Call us on 0418 356 600
If we don’t answer, we’re likely underwater — send us an email at [email protected] and we’ll get back to you as soon as we’re ashore.

Don’t miss out — season is closing soon.