Miami Fish Market

05/06/2026

A very special visit to one of our favourite anchovy conservas suppliers 🐟

Nardin Conservas is a fourth-generation, family-owned artisanal cannery based in the fishing port of Zumaia, in Spain’s Basque Country 🇪🇸

Every anchovy is hand-filleted the very same day it arrives from the local port just 6km away — then carefully packed one by one with incredible precision and care❤️

It’s a craft that’s slowly disappearing, with Nardin among the few remaining canneries still following traditional methods passed down for more than 100 years.

In a world of mass-produced food, this level of craftsmanship is something truly special.

Head in-store to try our selection of Nardin anchovies — our personal favourite are the wood-smoked.

Thanks Alberto for showing us around, and for the 📸🎥❤️

22/05/2026

“The fish burger” 🍔🔥🐟

Wild line-caught Snapper in our signature batter topped with our special house made tartare sauce and nestled between an olive oil bun from 😍

Perfect for this beautiful weekend and serving daily from 11am-7pm!

22/05/2026

22/05/2026

“The fish burger” 🍔🔥🐟

Wild line-caught Snapper in our signature batter topped with our special house made tartare sauce and nestled between an olive oil bun from 😍

Perfect for this sunny weekend and serving daily from 11am-7pm!

22/05/2026

LIMITED TIME SPECIAL!!! 🐟🐟🐟

Some of the very best white anchovies in the country and from the Cantabrian Sea, Spain 🇪🇸
These are artisanal, hand filleted anchovies, processed within hours of being caught.

700 gram pack for $58.50 and usually $115 😮

This is a one time limited offer as we have too much stock on hand. Offer available until sold out.

Those who have tried these in store know how delicious they really are 😍

20/05/2026

Custom raw platter of Tasmanian Rock lobster and a heap of Hokkaido scallops + NZ scampi 🦞🔥🙌🏼

Available at our sashimi bar 7 days a week!

15/05/2026

Miami Fish Market chowder🔥

Fiona Donnelly voted this as her favourite dish of 2021 and for good reason 🙌🏼

Our house seafood chowder is not a packet powder that is used widely in the industry. Instead, it is a labour of love; a two day process which involves Jun San creating a beautiful crustacean stock from local King Prawns as the base with the addition of fresh fish & herbs blended just perfectly 🦐😍

Available in take home frozen containers, two serves, this is the perfect treat for these chilly nights 🦐❤️✨

30/04/2026

We are open Monday the 4th for labour day long weekend 🍣🦞🐟🦀🍤

Sushi platters, sashimi platters and cold seafood platters are all available by pre order 🔥

📞 07 55 727 901