Bellbowra Farm

11/04/2026

Garlic 🧄season is here!

26/03/2026

Bellbowra Farm

22/01/2026

21/11/2025

Happy National Ag Day from

16/11/2025

Congratulations to all of the organising committee for Back to Bowra 2025, what a fantastic day!! We were really proud to be part of it and hope the scene is set to bring this awesome community event back again and again! Well done!!

06/11/2025

Seeking staff – Garlic Harvest – November.
Require 2 teams, picking team & processing team, picking team start early mornings when cool and finish each day around 1pm, requires physical capability being labour role, processing team peel, top and tail the garlic for drying, less physically demanding however precise and fast paced, usually 9-5pm. Location Missabotti.
Both teams approx. 2 weeks work starting 17th November. Opportunity for on site accommodation for travellers.
PM for more details or expressions of interest.

12/03/2025

Bellbowra Farm is delighted to announce the launch of our own organic Black Garlic! Black garlic is fresh garlic aged under controlled conditions (temperature and humidity) for several weeks, turning the cloves deep black and developing a sweet, tangy, and molasses-like flavour, often described as balsamic vinegar with a hint of roasted garlic.
Black garlic offers a range of impressive health benefits due to its high concentration of antioxidants and unique fermentation process.
The culinary uses of black garlic at home or in a restaurant setting are endless, black garlic can be enjoyed on its own, spread on bread, paired with cheese, red wine, or dark chocolate (or all three!), mixed into soups and sauces, served with meat or fish, blended into mayonnaise for a salad dressing, added to a vinaigrette or incorporated into vegetable dishes.

09/01/2025

https://www.facebook.com/share/14U2XPpdiX/?mibextid=wwXIfr

22/11/2024

Busy week of Bellbowra Farm garlic 🧄 harvest 2024, about 75% of the way through this years crop, had some great little extra helpers today 😊
This years certified organic elephant garlic is looking great! Ready for market mid-late December.

23/10/2024

Seeking staff – Garlic Harvest – November 2024.
Require 2 teams, picking team & processing team, picking team start early mornings when cool and pick in field finish each day around 1pm, requires physical capability being labour role, processing team peel, top and tail the garlic for drying, less physically demanding however precise and fast paced, days usually 9-4pm. Location Missabotti.
Harvest duration approx 10-14 days starting mid Nov (exact dates are weather & growth dependent).
PM for more details, questions or expressions of interest.