The What If Society

The What If Society A food focused cooperative bringing you the Highlands best, through events, workshops, a market stall and a pop up.
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What if as a society we all started living a sustainable life?

20/06/2026

Never just your average booch.

- House fermented kombucha and sodas for every occasion.

*earl grey and blood orange foam

P.s we also sell it

Whipped chocolate and Burrawang truffle cheesecake.- Only while stocks last. Only available at The What if Studio
19/06/2026

Whipped chocolate and Burrawang truffle cheesecake.

- Only while stocks last.

Only available at The What if Studio

12/06/2026

Its GIVEAWAY time!!

We are on the hunt for two Local Legends who deserve a seat at our big birthday bash and have an opportunity to connect with our community.

It could be your teacher, neighbour, local shop keeper. Postman, bus driver, family member or friend who has gone above what they have to, to make your life greater.

It could also be someone you know who needs this right now but can’t afford it. An Opportunity to connect with our What if community and experience something you don’t get to everyday.

All you have to do is leave a comment/ or Private message whichever you prefer, with the name of your legend and why they deserve to come to the fire feast.

We will draw the lucky winners at the end of day Tuesday June 30th.

Happy voting!!

Have you booked your ticket to our 5th birthday fire feast? Collaborations with .productionco .media and of course a wic...
09/06/2026

Have you booked your ticket to our 5th birthday fire feast?

Collaborations with .productionco .media and of course a wicked line up from the man himself Chewy duck.
This long lunch is going to set a new bench mark for events we host in this region.

Pack yourself your partner. Wear your best dancing shoes and come hungry.

Limited tickets available and only a few left to secure.

See you July 12th!

Meet us in the meeting.And trust our chef.- Rolled cabbage rolls. Pork and rice. Fried sage and Labneh.Not your normal 🍳
07/06/2026

Meet us in the meeting.

And trust our chef.

- Rolled cabbage rolls. Pork and rice. Fried sage and Labneh.

Not your normal 🍳

Will we see you for lunch tomorrow? It is the long weekend isn’t it… minute steaks. Potato mash and onions. Only takes ...
06/06/2026

Will we see you for lunch tomorrow? It is the long weekend isn’t it…

minute steaks. Potato mash and onions.

Only takes a minute 😉

The protein section, currently. - Fish from our local coast - Meet from my family Served along side some of the nicest c...
04/06/2026

The protein section, currently.

- Fish from our local coast
- Meet from my family

Served along side some of the nicest chemical free local veggies you can get your hands on.

Can you

Actually doesn’t matter the season. This s**t is delicious. Chemical FREE pumpkin. Chemical FREE cabbageCultured house y...
03/06/2026

Actually doesn’t matter the season. This s**t is delicious.

Chemical FREE pumpkin.
Chemical FREE cabbage
Cultured house yoghurt ( yes we make it in house too)
Fermented chemical FREE salted chilli

Oh and the bread crumbs, a panko crumb made from our gluten free bread.

See you tomorrow for a Schnitz

27/05/2026

Five years of hard work, big moments and little ones too.
We’ve grown from a small trestle table on the Main Street, to our two beautiful venues that sit side by side.
The vision was always clear. Connect with everyone and anyone.
Draw focus on the things that truly matter and give thanks for those whom helped create it.
Sip slower, linger longer and dance in your seat when the food arrives and it just makes you happy.
Life truly is very simple. Food and the connect it has to all of us is the magic.

Our team started as two. Now it’s a team of twelve.
Full timers, casuals. Whatever they may be. They are apart of all of this.

What if we did it, and we did it together.

108 Members are now apart of our society and many my favourite people to share a day with.

From little things, big things grow.
The final sentence in the first article ever written about us.

The journey of What If is a never ending quest. To be bigger than self, but self fulfilling. So for as long as we find our selves in these spaces. Serving our beloved customers and found strangers.

We invite you to Celebrate with us.
A toast to the friendships we’ve made. The meals we eaten. The producers we’ve come to learn about and work with.
Let’s share some stories, dance to the sound of music and live exactly in this moment together.

We are bringing the old school hospitality back for a weekend.
We are joining the table.

Set menu, live tunes, big energy, intimate crowd.

Limited seats, tickets are available now on our online store ( in the events category) or click the link in our Bio!

Our beloved supper club days.See you on the other side of winter.. or book us for a private gig?
26/05/2026

Our beloved supper club days.

See you on the other side of winter.. or book us for a private gig?

Address

443 Argyle Street
Moss Vale, NSW
2577

Opening Hours

Tuesday 6am - 3pm
Wednesday 6am - 3pm
Thursday 6am - 9pm
Friday 6am - 9pm
Saturday 6am - 9pm
Sunday 8am - 3pm

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