06/09/2026
What a wonderful Father’s Day weekend! ❤️
A huge thank you to everyone who joined us over the past four days to celebrate dads, grandads, new dads and loved ones.
It was especially lovely to meet some new dads enjoying their very first Father’s Day, along with so many families who chose to spend their special day with us.
A very big thank you to Ben and our sensational team, both behind the scenes and front of house, for all their hard work in making the weekend so special. And a very special thank you to Tracie’s parents, Barbara and Keith, who were also there helping throughout the weekend. ❤️
Our Pork King Cutlets, Crispy Ora King Salmon and The Rocks Oysters were big hits, while Ben’s Sticky Date Pudding with housemade vanilla bean ice cream and toffee sauce was a definite favourite!
Thank you for celebrating with us. We loved having you here and look forward to welcoming you back very soon for our new Spring menu, commencing next week! 🌿🍷
From all of us at Silver Spoon Estate, thank you for making our Father’s Day so special. ❤️