18/10/2012
Friends! We have 2 very very exciting announcements about this weekend's market...
Numero uno lovely chef Rebecca Sutton of Olive.a.twist will be channeling her inner greek goddess and tempting us with delicious spanakopita and pistachio-hazelnut baklava (all made with the finest local produce of course!).
AND this weekend is the first Sustainability Farmer's Market. So you can come along and learn all about composting, veggie growing, chook keeping, worm farming as well as how to enjoy lovely local wines all whilst helping out our good friend THE ENVIRONMENT!