Pasta'bah

08/06/2026

Fettuccine, meaning “little ribbons” in Italian, is one of Italy’s most loved pasta shapes. Its long, flat strands are perfect for holding rich, creamy sauces, making it a natural match for our Boscaiola sauce or a simple Alfredo 🇮🇹

Did you know? A traditional Alfredo is made using just butter, Parmigiano Reggiano, and pasta water…no cream required!

Made fresh with Australian semolina, pasture-raised eggs, and extruded through bronze dies for a sauce-loving texture 🍝

Available fresh in-store, or at your local retailer!
Foodservice options available for restaurants ✨

05/06/2026

Our Sugo alla Basilico is the kind of sauce that never goes out of style. 🇮🇹

Made from a family recipe passed down from Nonna and slow-cooked for six hours, this rich tomato sugo is all about simple ingredients and patient cooking.

In our kitchen, we love serving it with creamy stracciatella, fresh pesto, cherry tomatoes, and our Casarecce pasta. But its versatility is what makes it a favourite.

Use it as the foundation for your own sauce creations, spread it on pizza bases, spoon it over a chicken parmi, or simply toss it through fresh pasta for an easy meal.

A true pantry staple, made the traditional way.

27/05/2026

Upping our environmental credentials. A new roof full of solar on its way thanks to the guys at

16/05/2026

WE’RE HIRING ☕🍝

Pasta’bah Murwillumbah is looking for a permanent part time Barista / Front of House legend to join the team.

You’ll be working in a fast paced environment across coffee, customer service, food service and deli retail.

What we’re looking for:
• Barista experience essential
• Friendly, energetic personality
• Clean, organised and able to work under pressure
• Strong customer service skills
• Weekend availability preferred

What you’ll be doing:
• Making coffee
• Serving customers
• Running food and drinks
• Retail deli service
• Keeping the venue clean and well presented

This is a permanent part time role with consistent hours in a growing business.

To apply, send your resume to [email protected] or drop into the deli and introduce yourself.

11/05/2026

🔥 WE’RE HIRING – SHORT HAND COOK 🔥

Pasta’bah Murwillumbah is looking for a full time Short Hand Cook to join our team.

Tuesday to Saturday roster, based at our Murwillumbah deli.

You must:
• Have cooking experience
• Work clean and tidy
• Be fast, organised and reliable
• Handle a busy service environment
• Take pride in quality and consistency

This role involves preparation, service, cleaning, and working closely with our kitchen and deli team in a fast paced environment.

If you love good food, real ingredients, and a strong team culture, we want to hear from you.

To apply, send your resume and a short introduction to [email protected] or drop into Pasta’bah Murwillumbah.

08/05/2026

Mother’s Day Raspberry Tarts ❤️

Made fresh in-house with buttery pastry, traditional crema pasticcera, and topped with fresh raspberries!

Some filled with vanilla, some with chocolate! whichever one lands in your box, you really can’t go wrong.

Available in-store for Mother’s Day, while they last 🤍

07/05/2026

22/04/2026

PASTA’BAH IS NOW DELIVERING! 🇮🇹

Available for lunch and dinner delivery on Uber Eats!

Hot, fresh, made to order, and sent straight to your door.

Think:
🍝 Fresh pasta bowls
🍝 Loaded arancini
🍝 Panuozzo sandwiches
🍝 Fresh Tiramisu & italian cakes

Everything you’d normally grab in-store, now delivered.

No numbers. No shortcuts. Just real food, ready when you are.

Order Pasta’bah on Uber Eats.

Dinner sorted!

21/04/2026

NOW DELIVERING!

From this evening, Pasta’bah is live for lunch and dinner delivery.

Hot, fresh, made to order, and sent straight to your door.

Think:
🍝 Fresh pasta bowls
🍝 Loaded arancini
🍝 Panuozzo sandwiches
🍝 Salads, frittata, sides and desserts

Everything you’d normally grab in-store, now delivered.

No numbers. No shortcuts. Just real food, ready when you are.

Order Pasta’bah on Uber Eats.

Dinner sorted!

19/04/2026

In honour of ANZAC Day, our hours will be slightly adjusted this weekend, we’ll be closed on Saturday and Sunday and open from 10am - 4pm on Monday 🇦🇺🇳🇿

Lest we forget.