Dindima Wines

17/03/2026

2026 FOOD Week @ Dindima Wines
Join us on Saturday 21 and 28 March between 11.30am and 4.30pm for a relaxed light lunch and wine experience at Dindima Wines.

Choose from locally handmade, hearty Beef Pies or a slice of lighter, custardy Sweet Potato and Thyme Frittata. Both accompanied by Lincolnshire Chutney and Salad.

If you have a sweet tooth, follow up with a delicious Plum Filled Pastry accompanied by a Dollop of Cream.

We’re happy to suggest one of our table or dessert wines to pair with your food.

Lunch: Indoors or outdoors, depending on the weather, amongst the vineyard’s rustic, autumn charm.

Venue: Dindima Wines, 859 Cargo Road, Nashdale, 2800 (Just 10km from Orange GPO).

Cost: Food Only
$18pp - Beef Pie, Chutney and Salad.
$18pp - Sweet Potato and Thyme Frittata, Chutney and Salad.
$14pp – Plum Filled Pastry with Dollop of Cream.

Wine:
Recommended wines available for tasting and purchase at the cellar door.

Bookings Essential:

https://www.dindima.com.au/products/2026-food-week-dindima-wines

https://www.dindima.com.au/products/2026-food-week-dindima-wines-saturday-28

We look forward to welcoming you to our family owned and operated vineyard, winery and cellar door.

27/01/2026

🔥 Four Hands, One Fire — One Night Only

This Valentine’s evening, Ignite Bar & Grill and the acclaimed Monsieur Robert (from the heart of France 🇫🇷) unite for a night of love, friendship and unforgettable food.

✨ A five-course degustation
🍷 Paired with premium Dindima Wines
👨‍🍳 Featuring chefs Tom, Sarah, and Julian
📅 14.02.26
🎁 Arrival cocktail + take-home treat

This one-night-only experience won’t be repeated.
Book your table now → ignitebarandgrill.com

27/01/2026

18/12/2025

Wishing You a Joyful Festive Season – A Message from Dindima Wines

As 2025 draws to a close, all of us at Dindima Wines extend our warmest wishes to you for a joyful, restful and connection-filled festive season.

We hope this time of year brings you space to cast aside everyday pressures and spend time with the people who matter most—whether it’s family, close friends or your broader community. And as we look ahead to 2026, we hold onto a shared hope: that it will be a year remembered for bold, compassionate leadership that places people and planet before profit—so we can all thrive together.

⸻

A New Year Update is Coming Soon

Usually, we send our annual Dindima update and a special Friends of Dindima Wine Offer just before the holidays. But this year has kept us busier than expected, particularly in the vineyard. So instead, we’ll be reaching out in January with:

• A full 2025 update from the team
• What’s coming up at Dindima in 2026
• And of course, a New Year Wine Pack Offer, featuring:
• Customer favourites
• New releases
• Not-yet-released gems
• Plus Friends of Dindima discounts and FREE freight

Stay tuned—it’ll be well worth the wait.

⸻

Save the Date: A Special Culinary Experience

We’re excited to announce the beginnings of something very special:

🍷 Saturday, February 14, 2026
Dindima Wines x Ignite Bar & Grill: A Collaborative Degustation

Join us for an unforgettable evening of flavour and connection. The event will feature a 5-course degustation menu by:

👨‍🍳 Julian Veenstra – Executive Chef and co-owner, Ignite Bar & Grill. 🇫🇷 Tom Houdijk – Visiting Executive Chef and co-owner of Restaurant Monsieur Robert, a Michelin-recognised contemporary bistro in the beautiful village of Saint Robert, France.

Each course will be paired with Dindima’s premium wines, creating a perfect harmony of food, wine, and friendship.

Booking details will be shared early in the New Year. For now—save the date.

⸻

Visiting Dindima This Summer?

Planning a visit to Orange or the Central West over the summer holidays? We’d love to see you at the Cellar Door.

👉 Check our website for updated holiday opening times, as there will be days when we’re closed.

👉 Book online to ensure we can host you for a relaxed tasting and conversation.

We look forward to welcoming you to:
• Cellar door tastings
• Upcoming special events in Orange and Sydney
• And of course, our evolving wine list—crafted with care and patience

You’ll always find the latest updates on our Upcoming Events page and across our website.