14/10/2026
Carnival of Flowers is done and dusted, and we’re coming home!
And what better way to celebrate than serving up some seriously good food for our amazing locals at the Pittsworth Rodeo!
We love a good rodeo, and we can’t think of a better way to spend the weekend than great food, great people and a whole lot of rodeo action!
ON THE MENU
IT’S BACK!!! THE BARREL BEEF CHEESESTEAK!
Our slow-cooked brisket, smothered in a smoky bourbon sauce and finished with our signature grilled cheese. It’s rich, messy and ridiculously good!
THE CRISPY PORK BANH MI
Our most popular sanga for a reason! Crispy pork belly loaded with fresh pickled carrot, coriander, spring onion and that magic sauce that keeps everyone coming back. Add chilli if you like a little kick!
TALLOW-FRIED CHIPS
Golden, crispy and cooked in beef tallow. We’ll be frying these beauties all night long!
SUNDAY MORNING BREKKY!
We’ll be firing up the grill for our famous Bacon & Egg Rolls — which, I’ve been told, really should be their own food group!
So round up your mates, bring the family and come support a fantastic local event. Watch some great rodeo action, grab some delicious, honest food and enjoy a cracking weekend!
Pittsworth, we’re coming home hungry!
See you at the rodeo!
Sidewalk Sanga Co.