Simply Beautiful Food & W**e... and most importantly, taking the time to enjoy both! With so much to do in our beautiful part of the world, make sure you schedule time out to enjoy a relaxing afternoon of grazing, w**e, and conversation in our secluded lunch oasis tucked away off Macrossan Street, in the heart of Port Douglas. We’ve combined all the best elements of a Cellar Door, Restaurant & W**e Bar and brought them together into one location in the heart of Port Douglas. Our menu is a carefully curated selection of signature share boards, showcasing beautiful produce, delectable cheeses, handcrafted charcuterie, and freshly baked sourdough. If artisan terrines, pates rillettes, cured meats, French cheese and sourdough are a few of your favourite things we have you covered. Our Mother Dough is 13 years old and is the base for our Baguettes which are hand-rolled and baked fresh daily. We’ve selected 16 Australian w**eries to showcase which comprises a unique list of over 80 beautiful w**es to choose from. Enjoy your Epicurean experience, where we bring our favourite foods and cellar doors to you! We look forward to welcoming you.
