Reverie Cafe by Pierrick Boyer

Reverie Cafe by Pierrick Boyer Founded by award winning pastry chef pierrick Boyer, Reverie is built on a love of craftsmanship, generosity and quality.
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We create experiences through handmade pastries, desserts and café favourites, shared with our local community every day.

15/06/2026

At Doncaster Westfield ❤️
Pierrick Boyer

02/06/2026

Affordable luxury, made fresh every day.

From handcrafted pastries and elegant High Tea experiences to freshly baked brioche sliders prepared for our wholesale partners, everything starts from scratch in our Prahran kitchen and is delivered with the same commitment to quality, consistency and care.

At Reverie, we believe great food doesn’t need to be reserved for special occasions. It should be accessible, memorable and made with genuine craftsmanship. Baked in our

Proudly baking daily for our Prahran café, Doncaster Westfield store, and an ever-growing community of cafés and venues across Melbourne.

27/05/2026

BANOFFEE CROISSANT SWIRL 🍌🥐🔥🤤

Available from tomorrow until Sunday only at Reverie Prahran & Doncaster 📍

Layers of buttery croissant dough filled with silky banana custard 🍌, flowing salted caramel 🤎✨, white chocolate Chantilly 🍦 and topped with caramelised banana 🔥

Crispy, creamy, gooey, rich… pure banoffee heaven 🤤💥
Honestly, tell your friends now… this one is dangerously good and about to go completely crazy in store 😅🔥

Made fresh in-house daily in limited quantities each day.
Created by our talented chef, Thao 👨‍🍳
And my trusted bread knife 🔪❤️





Committed to sharing my knowledge, I am mentoring Paula to represent Australia at the Viennoiserie World Cup 🏆.Join me t...
26/09/2025

Committed to sharing my knowledge, I am mentoring Paula to represent Australia at the Viennoiserie World Cup 🏆.

Join me to support Paula's journey to France 🇫🇷. Get a ticket to our French x Indonesian Pastry Party on 18th Oct at Reverie Cafe or donate via the GoFundMe project.

If you can share, help or come to the event would be great! It’s for an Amazing unique cause.

https://gofund.me/5744ce26f

All cooking via Eventbrite
Kids can come for half price but need to book directly with us.

https://www.eventbrite.com.au/e/send-australia-to-the-croissant-world-cup-in-november-2025-tickets-1677701122219

Crispy, flakey, perfect croissants made fresh every day 🥐
04/05/2024

Crispy, flakey, perfect croissants made fresh every day 🥐

Chocolate magic with 🍫✨All of our chocolate swirls that go on top of our cakes and our chocolate flakes for our coffees...
30/04/2024

Chocolate magic with 🍫✨
All of our chocolate swirls that go on top of our cakes and our chocolate flakes for our coffees are all made in house using vegan friendly chocolate!

Let her bloom Mother’s Day high tea 🫖 🌸Treat your mum to a day out for Mother’s Day on the 12th of mayFine bone china, d...
29/04/2024

Let her bloom Mother’s Day high tea 🫖 🌸

Treat your mum to a day out for Mother’s Day on the 12th of may

Fine bone china, delicious menu featuring French delicacies and even options for little ones like fairy bread 🧚‍♀️

Book via the link in our bio

We put detail into every aspect of our cafe 💫Even things like this gloriously designed coffee cup ☕️
28/04/2024

We put detail into every aspect of our cafe 💫
Even things like this gloriously designed coffee cup ☕️

Glowing golden croissant and pastries fresh out of the oven 🥐 we use these in a lot of our hot dishes on the menu too!
28/04/2024

Glowing golden croissant and pastries fresh out of the oven 🥐 we use these in a lot of our hot dishes on the menu too!

Address

Ground Floor, 31 Izett St
Prahran, VIC
3181

Opening Hours

Wednesday 8am - 3pm
Thursday 8am - 3pm
Friday 8am - 3pm
Saturday 8am - 3pm
Sunday 8am - 3pm

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