Forward Drinking

09/03/2025

Unlocking the ancient flavours of Kakadu Plum! ✨

We're pouring something truly special: Forward Drinking small-batch Kakadu Plum. Expect a delightful dance of tartness, subtle sweetness, and a hint of floral complexity. Crafted with care, this liqueur showcases the unique beauty of this native Australian fruit. Perfect for sipping or as a vibrant cocktail ingredient.

30/06/2024

For a limited time we are offering 40% off our Kakadu Plum liqueur.

Whether you are stocking up for parties, looking for a unique gift, or simply treating yourself to something special, now is the perfect time.

Visit our website at www.forwarddrinking.com.au to learn more.

We are a profit for purpose spirit producer committed to encouraging forward thinking attitudes through products that inspire conversation.

01/03/2023

Wine & Wine.

Combine 45mL Kakadu Plum and 30mL red wine in glass, fill half with ice, top with soda.

For more cocktail ideas, head to our website. If you have ideas of your own to share, tag us .drinking.

21/01/2023

Introducing Kakadu Plum - Batch 02.

With inspiration from Umeshu techniques, plums picked by the Wadeye Community just outside of Darwin have been taken through an 18-month production process to create a distinctive and complex liqueur.

Labelled with artwork by Hannah Lange, this release will be strictly limited to 274 bottles.

In collaboration with Clay by Tina, 30 bottles will include limited edition clay creations.

Visit our website at www.forwarddrinking.com.au to learn more.

We are a profit for purpose spirit producer committed to encouraging forward thinking attitudes through products that inspire conversation.

15/08/2022

Thank you Bundaberg Now for the lovely write up on our collaboration with Macadamias Australia, who have also recently been recognized for their carbon-negative practises.

Forward Drinking has taken the humble Bundaberg macadamia nut to be the hero ingredient in a new vegan cream-based liqueur.

29/06/2022

Introducing our third product - Golden Kelp.

A nod to the sea and the key to levelling up your dirty martini - East Coast Golden Kelp with Southern Tasmanian Wakame.

Labelled with artwork specifically created for this project by Rashad Beaty, this release will be strictly limited to 340 bottles.

Visit our website at www.forwarddrinking.com.au to learn more.

We are a profit for purpose spirit producer committed to encouraging forward thinking attitudes through products that inspire conversation.