Frenchville Quality Meats

20/06/2026

Taking ham off the bone to a new level…. 😂😎 Teenagers be hungry 🙈

14/06/2026

We dropped in this morning to say hi to the crew at Wamuran Country Meats and couldn’t leave without grabbing a couple of their delicious breakfast burgers! 👌🥓🍔

From one family-owned butcher shop to another, it’s always great to catch up with people who share the same passion for quality products and good old-fashioned customer service.

If you’re in their area, make sure you stop by and check out their awesome hot box and impressive range of fresh meats. 🍗🥓🥩🥧🍖🍔

Thanks for the warm welcome Wam, we look forward to catching up again soon. 👍

12/06/2026

Exciting things happening at Frenchville Quality Meats this morning - we’ve got two smokers fired up out the front, manned by Aaron from Hark BBQ, stop by and check out the Big Green Egg Australia and the Nexgrill pellet smoker in action! 🔥💪🥩🍖🍗🥩

Get in quick and ask all your questions about these excellent smokers - Aaron will be here until midday!

12/06/2026

Aaron from HarkBBQ will be here TOMORROW cooking from 9am - 12noon on our Nexgrill Pellet Smoker and Large Big Green Egg display, he’s going to be showing how easy they are to use!

If you aren’t sure on whether or not they are for you then head down tomorrow morning and ask the pro in person!

10/06/2026

🎪 It's showtime! But never fear—we'll be here! 7am - 1pm 🕐

We're OPEN tomorrow with limited trading hours, so skip sideshow alley and swing by to see us instead! 🥩

Stock up for a sneaky public holiday BBQ, grab your weekly favourites, or just get in before the crowds do! 🎡🔥 You'll find us on the corner of Kerrigan and Dean Streets!

08/06/2026

Our apprentice Hayley has your pick for dinner this week - Crumbed Chicken Schnitzels - Plain or Herb & Garlic, which is your favourite? 🍽️

04/06/2026

Serious about crumbed steak? We’ve got you covered! 🥩🔥 Fresh pallet of MB2+ Black Angus has landed in our coldroom - ready for crumbing!

2kg for just $36 — great value and perfect for easy family dinners.

Grab yours before it’s gone!

31/05/2026

Jesse’s been working with the head chef at the Frenchy to come up with an amazing Beef Cheek dish this winter!❄️🍽️🤤

Only available at the Frenchville Sports Club for the month of June - don’t miss it!

27/05/2026

Get on down support these guys we will be donating the snags to help out so these young guns can go and have a red hot crack!

𝗥𝘂𝗴𝗯𝘆 𝗦𝗮𝘂𝘀𝗮𝗴𝗲 𝗦𝗶𝘇𝘇𝗹𝗲 𝗙𝘂𝗻𝗱𝗿𝗮𝗶𝘀𝗲𝗿 🌭💚

Join us at training on Thursday for a Rugby Sausage Sizzle Fundraiser, supporting our FSC Junior Rugby players selected to compete in the Bushrangers Tournament.

All funds raised will go towards assisting players with registration costs and helping our juniors represent the Club!

🕠 5:30pm – 7:00pm
📍 Primmer Oval

A huge thank you to Frenchville Quality Meats for proudly sponsoring this initiative.

Come down, grab a sausage sizzle and support our future rugby stars 💚