SoJo Delicious

13/10/2026

SoJo Delicious Reuben Sandwich - toasted rye bread, special Russian dressing, sauerkraut and melted Swiss cheese toasted to perfection!

30/09/2026

Thank you everyone for your kind supportive words and congratulations. What a day it’s been and it’s made so more sweeter seeing your compliments online. We, from SoJo Delicious are very proud and happy 💖

30/09/2026

Just won Gold at the Melbourne Royal Australian Food Awards, named with the top three in the Champion Chilli Preserve category. Super excited and honoured!

28/09/2026

SoJo Delicious won’t be attending the Roma markets this Sunday due to other commitments. We apologise for any inconvenience caused. Please reach out online via messenger or email should you require any thing from the SoJo Delicious range. Thank you for your understanding. Kindest regards Sonia

08/09/2026

In preparation for SoJo Delicious next stage please make welcome a German Currywurst dish I created in the test kitchen tonight. A German-style Bratwurst fried till crispy, topped with a sweet spicy curry sauce and a SoJo Pretzel. It’s divine!

Served with a SoJo Delicious Pretzel

06/09/2026

SoJo Delicious signature biscuit Outback Stars have been revamped through the test kitchen and now contains 9 generous stars instead of 6, ensuring thickness is more evenly distributed. These remain a rustic authentic handmade white chocolate and macadamia nut shortbread biscuits and are absolutely delightful!

05/09/2026

SoJo Delicious won’t be at the markets this weekend, however please contact me if you’re wanting SoJo Chilli Jams or biscuits for Fathers Day. Gift packs available on request.

30/08/2026

Crafting in the kitchen, developing an in-house hot sauce with Habenaro, orange, mandarin, lime and a beautiful spice mix. I love the cute little bottle with the handle, in keeping with the gourmet standard of SoJo Delicious. What do you think?

29/08/2026

SoJo Delicious' Chipotle en Adobo, a great addition to just about anything in cluding mayonaise, mince meat and all kinds of dishes to really lift the flavour.

25/08/2026