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Monday 10am - 4pm Tuesday 10am - 4pm Wednesday 10am - 4pm Thursday 10am - 4pm Friday 10am - 4pm Saturday 10am - 4pm Sunday 10am - 4pm

Hentley Farm

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Set amongst the rolling hills on the banks of Greenock Creek in Barossa Valley.
(1089)

03/10/2026

New to the 2026 Luxury Collection, the 2025 Adelaide Hills Chardonnay marks an exciting addition to the Hentley Farm portfolio.

Our love of Chardonnay, and a desire to explore the variety through a cool-climate lens, led us to a premium single vineyard in Lenswood, just 15 kilometres from our Mount Crawford vineyard. The result is a refined, vibrant and beautifully textured Chardonnay that brings a new dimension to Hentley Farm.

Come try for yourself! Available now online, at our Cellar Door and through your Hentley Farm Brand Ambassador.

https://hentleyfarm.com.au/products/2025-chardonnay-1

01/10/2026

The 2026 Luxury Collection has arrived.

Featuring five exceptional expressions from our Seppeltsfield vineyard, alongside an exciting new addition, our 2025 Adelaide Hills Chardonnay.

A collection shaped by place, variety and the pursuit of w**es we genuinely love to make and drink.

Experience the new releases with a tasting at our Cellar Door, or explore the collection online or through your Brand Ambassador.

https://hentleyfarm.com.au/collections/luxury

25/09/2026

“Kitchen Superman.” We like the sound of that.

In his latest review for The Advertiser, Simon Wilkinson celebrates Executive Chef Kyle Johns’ Discovery Menu, declaring Hentley Farm “at the top of its game. Just super.”

Congratulations to Kyle and our entire Restaurant team. It’s been a remarkable month for our w**es, our food and our people. There’s a lot of work behind the scenes that makes moments like this possible.

Read Simon’s full review here- bit.ly/4hoCn0P

24/09/2026

Long before the grapes are picked or the w**e is poured, there is this.

Budburst in The Beast block marks the beginning of a new growing season. For now, it’s all about these small shoots and the months of work ahead in the vineyard.

19/09/2026

We’re celebrating our whites, with two trophy wins at the 2026 Barossa W**e Show! 🏆🏆

Our 2026 Eden Valley Riesling was named Best 2026 Riesling, while the 2026 Mt Crawford Garganega took home the trophy for Best White W**e, Other Varieties or Blends.

Two w**es. Two trophies. Plenty to celebrate.

Discover both trophy winners online or at our Cellar Door.

31/08/2026

A DOUBLE WIN FOR THE OLD LEGEND GRENACHE!

2025 The Old Legend Grenache has been awarded two trophies at this year's Marananga W**e Show:

🏆️ The Appellation at The Louise Trophy for People’s Choice
🏆️ The Greenock Trophy for Best Grenache

To receive both the judges’ recognition and the People’s Choice vote makes this a particularly special result.

Another very proud moment for our Hentley Farm Team.

The 2025 Old Legend Grenache will be available this October.

25/08/2026

BEST RESTAURANT IN SOUTH AUSTRALIA — TWO YEARS RUNNING

Last night, Hentley Farm Restaurant was named Best Restaurant in South Australia at the 2026 Restaurant & Catering Hostplus Awards for Excellence, making it two years in a row.

To receive this recognition once was an extraordinary achievement. To do it again means so much to everyone who contributes to the experience at Hentley Farm.

A huge congratulations to Executive Chef Kyle Johns and our entire restaurant and kitchen team, whose care, creativity and commitment continue to push the experience forward.

And to everyone who has joined us at the table, shared a bottle, celebrated an occasion or simply spent an afternoon with us, thank you for being part of it.

Best Restaurant in South Australia, 2025 & 2026.

23/08/2026

It’s been an incredibly exciting week for Hentley Farm, with the release of the 2027 Halliday W**e Companion bringing a truly outstanding set of results for our w**es, with a total of 10 w**es receiving gold-medal scores.

A highlight was the 2021 Côtes de Hentley, which achieved an incredible 98 points and was the highest-rated red blend in this year’s guide.

These results are a wonderful reflection of the consistency, passion and dedication that go into every step of our w**emaking.

A huge congratulations to Chief W**emaker Andrew Quin, along with our talented viticulture and w**emaking team. We’re so proud to celebrate this achievement together with our Hentley Farm community.

13/08/2026

The 2024 Creation Shiraz - two creative interpretations of a vintage, brought together in one release.⁠
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Each year, Chief W**emaker Andrew Quin selects a single vineyard block to create a limited-release w**e that captures something distinctive about the site and vintage.⁠
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In 2024, Q Block stood apart. In what was otherwise a robust vintage, the parcel revealed exceptional poise, balance and elegance. Sitting alongside our Clos Otto vineyard, it shares its sense of refinement and structure while expressing a personality entirely its own. ⁠
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Continuing our longstanding collaboration with Adelaide Central School of Art, artist Cassie Thring turned to the people who bring w**e to life by creating an extraordinary collection of 200 individual clay figures, each sculpted and painted by hand. Every figure carries its own expression, character and story, together celebrating those who grow, make, pour, share and savour w**e. ⁠
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From this collection, four characters were chosen to become the faces of the 2024 release, their portraits captured across four individual bottle labels.⁠
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One vineyard. 200 sculptures. Four unique labels. Two creative interpretations of a vintage.⁠
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Discover the 2024 The Creation Project.

23/07/2026

In the extraordinary surrounds of the former HM Prison Pentridge, Hentley Farm and **ebar came together to create a very unique dining experience.

Guests enjoyed a curated tasting of Hentley Farm w**es alongside a bespoke four course menu by Michelin-trained Executive Chef Tom Hoy.

A huge thank you to everyone who joined us and made this unique dinner such a special occasion.

Address

Cnr Gerald Robert Road And Jenke Rds
Seppeltsfield, SA
5355

Opening Hours

Monday	10am - 4pm
Tuesday	10am - 4pm
Wednesday	10am - 4pm
Thursday	10am - 4pm
Friday	10am - 4pm
Saturday	10am - 4pm
Sunday	10am - 4pm

Website

http://www.hentleyfarm.com.au/

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