20/08/2026
Potatoes will always have a place in my meal prep. They’re affordable, packed with fibre, vitamin C, potassium and complex carbs that keep you going. When you cook and then cool them, and yes, even if you reheat them, some starch is converted into resistant starch when it’s cooked and cooled, which feeds your gut bacteria, supports blood sugar balance and helps keep you feeling full. Whether they’re roasted, mashed or baked, potatoes prove that healthy food doesn’t need to be fancy or expensive. Don’t fear the potato, embrace it!
What’s your favourite way to enjoy potatoes?