Catapult Coffee

14/05/2026

We’ve been roasting for quite some time now, and we’re proud to have had Cafe Imports alongside us every step of the way. Great coffee, backed by great people, can lead to great things.

30/12/2025

Take it all in. Stay a while ✌🏻

29/12/2025

Sip it slow ✌🏻

01/12/2025

With our new cafe now open, here’s a little look at what goes on behind the scenes in our state of the art roastery just down the road

22/10/2025

26/08/2025

🌿✨ Inza, Colombia, is the heart of the Nasa (or Paez) people—one of the country's largest indigenous groups. Coffee has always been a cornerstone of their culture, and since gaining independence in 1991, the Nasa have flourished within Colombia’s agricultural economy. 🌱

Meet Gloria Gomez, a proud member of this community, who farms her coffee at Finca El Nodal using traditional methods passed down through generations. Every bean is hand-harvested with care, mostly by Gloria’s family, who treat each step of the process with deep respect for the craft. The results speak for themselves—truly exceptional coffee. ✨☕️

Now available online and at your favorite retailer.

28/04/2025

Our intention has always been to create more than just a roastery — a collaborative space for coffee lovers, industry pros, and curious minds alike. A space to learn, share, and explore everything this incredible world of coffee has to offer.
Whether you’re just starting out or have spent years behind the bar, this is your space too.
Stay tuned for events, training, tastings, and more — we can’t wait to grow this community with you.

27/03/2025

No matter how much you love to drink coffee, we know that sometimes it’s not always possible. Don’t worry, we got you!! 👊🏻
So whether you’re a late night drinker, expecting, or on your fourth cup like some of us, know now, that you don’t have to settle for a brew that’s anything less than outstanding.
Our limited release Peabies Colombia Peaberrie Decaf is processed using the Natural E.A and tastes just like regular coffee. ☕️EA or Ethyl Acetate is derived 100% from natural sugar cane and mountain water removing 95% of the caffeine while preserving the original flavours of the coffee and furthermore adding complexity and fruity notes to the cup.
Normally a coffee cherry has two beans inside but on occasion only one bean develops, resulting in a sweeter more flavourful coffee. These cherries are hand sorted and separated to create an intensely sweat and lively coffee. With crazy notes of caramelised fruit, berries, banana & green apple you’ll no longer be ostracised for being a little different.
Roasted to suit all brew methods, this is one to break the stigma of drinking decaf. Available online now 👇🏻