Sydney, raise your glass at the first ever Italian sparkling wine festival hosted by Bolle Italia. Escape to Italy on Sunday 9th October 2016, where Bar Machiavelli will transform into a sparkling wine sanctuary showcasing over 100 winemakers and importers of quality Italian sparkling wines that perfectly reflect each Italian regions distinct terrain, delivering a unique aroma and array of flavour
s in every drop. Throughout the day, you can taste over 100 world-class Italian sparkling wines from Friuli to Sicily, Piedmont to Sardinia, and feast on a specially designed bar menu bursting with authentic Italian flavours. You can also learn everything there is to know about sparkling Italian wine, region by region, with ticketed master classes with a selection of Sydney’s top sommeliers. Details: Please book all tasting and master class tickets via the Bolle Italia webiste
Sunday 9th October: Wine tasting - 10:30am – 5:30pm (tickets $33 pp)
Wine master classes – starting at 11am (tickets $27.50 pp)
The two-day festival will conclude on Monday 10th October with Bolle Italia Degustazione – an exclusive six-course, 140-person dinner, part of 2016’s Good Food Month lineup, hosted at the renowned Bar Machiavelli, Rushcutters Bay. Inspired by the contrast of Italian viniculture, eleven of the best sparkling Italian wines will be complemented by a regional Italian degustation menu, exclusively designed for Bolle Italia by Bar Machiavelli’s owner and chef, Paola Toppi. The one-of-a-kind menu, part of 2016's Good Food Month, will include items such as white truffle and osso buco risotto, with each meal specifically complementing world-class Italian sparkling wines at $145pp. Italian opera singers and musicians will play live music and create authentic atmosphere on the evening. PURCHASE TICKETS HERE: http://bit.ly/2bvgLgo
