10/06/2026
BAKE SALE! For one day only, we’re joining forces with the incredible for a very special Bake Sale at . Join us on Saturday 20th June from 8am for three exclusive Lizzie specials, including a 12-hour slow-ferment Sonoma focaccia slathered with ‘Dirty Martini’ sauce, an Old School Bread & Butter Pudding folded with lemon curd and winter berries, and an Apple Crumble & Custard Croissant, inspired by Lizzie’s favourite custard-filled croissant in Italy. There’ll be signed copies of Lizzie’s new book Home Food, pastas and sauces as well as Sonoma sourdough loaves, Bake Sale danishes and pastries. We can’t wait for this one – see you there?