Bakers Delight

26/10/2026

This is your sign to throw a sanga party with our new Everything Sourdough range 🍞🎉

22/10/2026

Melbourne, what a STACKED weekend 🥪🫶🏼

Thank you to everyone who dropped by Bakers Deli and shared a sanga with us. We loafed bringing a little delight to your day!

Now for the real question… where should we bring Bakers Deli next? 👀👇🏼

📷: Sonna Studios | Event Photo & Video

19/10/2026

Everything that goes into our new sourdough range 👀

Take a behind the scenes look at the making of our latest flavour-packed collaboration with Mingle Seasoning 🍞

Have you tried our new Everything Sourdough range yet?

17/10/2026

Melbourne, you really showed up ‼️

From first bites to meeting our Dough Getters members, Day 1 at Bakers Deli was one for the books 🥪🫶🏼

One more day of sangas and finger bun latte’s, see you tomorrow? 👀

📍316 Smith Street, Collingwood
🗓️ 17-18 October | From 9am

15/10/2026

MEET THE OFFICIAL BAKERS DELI LINEUP 🥪🙌🏼

Stacked sangas. Finger bun-inspired sips. One very delicious weekend in Melbourne.

For one weekend only, we’re serving up 5 limited-edition deli creations inspired by your Bakers Delight favourites, with 500 FREE sangas available each day for Dough Getters members.

📍 316 Smith Street, Collingwood
🗓️ 17-18 October | 9am-2pm (or until stocks last)*

Save this post and tell us your order👇

14/10/2026

MINGLE has blessed us with a sourdough loaf and baguette made of heaven! ✨️

Cant explain the smell of these when they were coming out of the oven...

Imagine this with eggs your way and chilli crunch 😋

DONT FORGET THE AVO 🥑

A fan favourite is also making its return tomorrow 🍋
Stay tuned 😉

Starting today for 4 weeks, last campaign before the big Christmas season is upon us.....exciting times 🙌

Also our operating hours have changed on weekends ONLY back to closing at 4:30 Sat and Sun.

14/10/2026

A match made in flavour heaven!

Bakers Delight x Mingle Seasoning is officially here! Meet our NEW Everything Sourdough range, loaded with sesame seeds, garlic, salt and dried onion in every bite, from crust to crumbs 🍞

Available in all Bakers Delight bakeries now!

14/10/2026

🚨 THE COUNTDOWN IS ON 🚨

Just 3 days until Bakers Deli opens its doors!

We’re giving away 500 FREE limited-edition sangas each day exclusively to Dough Getters members, plus goodie bags for the first 100 customers daily AND specialty finger bun drinks available to purchase 👀🌈

📍 316 Smith Street, Collingwood
🗓️ 17-18 October | 9am-2pm (or until stocks last)*

Not a Dough Getters member yet? Link to sign up in our bio. Trust us... you don’t want to miss this!

13/10/2026

MELBOURNE, YOU’RE INVITED TO OUR FIRST EVER POP-UP 🥪‼️

Join us at Bakers Deli and get your hands on 1 of 500 FREE limited-edition sangas each day, available exclusively to Dough Getters members!

Here’s what’s on the menu:

- 5 bespoke sandwiches to choose from
- Speciality finger bun drinks available for purchase
- Goodie bags for the first 100 customers each day

📍316 Smith Street, Collingwood VIC 3066
🗓️ 17-18 October, 9am-2pm (or until stocks last)*

Get in early. When they’re gone, they’re gone.

We’ll see you at Bakers Deli 🫡

09/10/2026

Heading into the weekend with good vibes and even better bites 🔥🌶️

We brought the Friday feeling to our friends at Metricon, surprising the crew with our NEW Chorizo Savoury Bites and it was a lunch break worth celebrating 🙌

Get into your local bakery before they’re gone! 👋🏼🌭

08/10/2026

Returns Policy for Ulladulla Bakers Delight.

If you are unhappy with your product, its not up to standard as we were unable to check during a rush the quality of it or just cant see the inside of the loaf. The only way we will refund or replace a product is if you still have the loaf to show us.

This way we can show the bakers, train our staff if a refresher is needed or we just have new staff training and need to be made aware.

Photos and video is not evidence of it coming from our bakery. We also treat everyone with the respect they deserve so please dont disrespect our policy or the staff giving you that message coming from the top. They are a messenger and do not make these policies.

Thank you 😊

Kind regards

06/10/2026

BAKERS DELI
17 – 18 OCTOBER
COMING SOON 👀

03/10/2026

A little smoky, a little spicy and seriously hard to resist 🔥

Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️

01/10/2026

This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno

28/09/2026

Don’t throw out those bread crusts! 👀🍟

Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍

Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving

24/09/2026

Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉

21/09/2026

THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥

Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️

Who’s giving this one a try? 👀

20/09/2026

19/09/2026

A cheesy meatball sub that delivers every time 🤌🍝

Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?

19/09/2026

Due to our mixer breaking down in the early hours of this morning.
We will be shut for the rest of today and all day SUNDAY.
STAY tuned about monday...

18/09/2026

Hey everyone! 👋 Exciting news!
Starting Saturday September 26th.

We are extending our closing times to give you more opportunities to shop with us!🌙

This means more time for you to pick up those last-minute dinner essentials after work, and it also affects our "Too Good To Go" pick-up window. Keep an eye out for specific times on that!

We're making these changes as we head into the school holidays and with the warmer weather bringing longer days, we want to make it easier for you to grab everything you need. We're excited about the extended hours and hope you will love them too! ✨

12/09/2026

Ever wonder what happens to all our leftover bread? 🤔 It's a question we get asked pretty often, and we're happy to share!

We're incredibly proud to be supporting our local schools and community through our bread donations. 🙌

Every Monday to Friday, we're fuelling up students at Ulladulla High School for their breakfast club. 🥣 Plus, on Mondays, Wednesdays, and Fridays, we're also helping out Milton Public School with their breakfast club. 🍎

And to spread the love even further, we've recently added Mondays and Wednesdays to support the amazing work of Safe Waters Community Care. 🌊

It feels so good to be able to give back and make a difference in our community, one slice at a time. ❤️

27/08/2026

Have you tried one of these deliciously, craveable, break time, treat yourself situations yet???

If you haven't dont worry their still available till the 16th September!

I wonder what they will think of next....

Any suggestions....?