21/08/2026
🍇 PONTING BBQ SAUCE 🍇
(Tasted & recommended by Tash! 😁)
Born in Tasmania, like the man behind it. This is Ricky Ponting's own Barbeque sauce, crafted in partnership with Island Harvest Tasmania and chef Adrian Richardson.
Made from 97% Australian ingredients, free from artificial colours, flavours and preservatives, and gluten free.
From the roasting tray to the grill, crafted with the same care as the wine in your glass.
🍷 PAIRING IDEAS:
Tasmanian Pinot Noir: Mirrors the Pinot base and earthy pepperberry notes in the sauce; ideal if you use the glaze on pork chops or duck.
GSM Blend or Shiraz: Provides the dark berry fruit and bold structure needed to stand up to heavy char and spice if you slather the sauce on thick beef ribs or steak.
Dry Rosé: Offers a refreshing, crisp contrast that cuts through the rich, sweet tomato and Dijon elements when paired with grilled chicken or sausages.