Dohnbouillet Merino brings together the wool qualities of the Merino, mothering ability and fertility of the Rambouillet with the excellent carcass attributes and durability of the Dohne. With trademark hybrid vigour, the Dohnbouillet Merino endures extreme weather and nutritional conditions to consistently produce high yielding, quick maturing lambs making it the ideal choice for Australian grazi
ers. Dohnbouillet Merino ewes have exceptional fecundity that consistently achieve lambing rates of 100 per cent while rams are renowned for their fast growth, good constitution and 18-22 micron wool. Developed by the West family over three decades of meticulous genetic selection, the Dohnbouillet Merino is the successful combination of Merino, Rambouillet and Dohne. With youth, enthusiasm and energy on their side, 4th generation farmers Sam and Jenny West are driving the breed beyond the farm gates into new markets across the state. It’s the multi-purpose composite Merino for farmers that want superior meat, wool and fertility – without compromise. You’ll be surprised by their versatility, amazed by the returns.
