Dardanup Butchering Company

Dardanup Butchering Company WA Grown. WA Served. Proudly family-founded since 1950. Supplying premium cuts to kitchens across WA. Local and family owned since 1950.

Proudly servicing the SW Food service, restaurants, hotels and cafes. Also available from our Retail shop in Busselton.

This Father’s Day, treat Dad to the good stuff. Dardanup Butchering Company brisket is behind the epic smoked meat plate...
03/09/2026

This Father’s Day, treat Dad to the good stuff.

Dardanup Butchering Company brisket is behind the epic smoked meat plates served up at Boundary Island Brewery every weekend.

Slow smoked, packed with flavour and best enjoyed with a cold one in hand.

So, if Dad loves his meat, you know where to take him this Father’s Day!

Great local meat. Great local beer. One very happy Dad.

A big screen, a good feed and some DBC on the plate is the ultimate pairing for the AFL Grand Final. Think juicy burger...
02/09/2026

A big screen, a good feed and some DBC on the plate is the ultimate pairing for the AFL Grand Final.

Think juicy burgers, quality beef, cold drinks and a table full of mates ready for the final siren.

Here are some of our DBC customers showing the AFL Grand Final:
The Lucky S**g Waterfront Bar
Subiaco Hotel
Ocean Beach Hotel
Caves House Hotel
Bayswater Hotel
Eaton Tavern
Treendale Farm Hotel
The Rose Hotel
Exchange Hotel Kalgoorlie
Spinifex Cable Beach

Spring has officially arrived, and there’s no better time to head to the South West. From our origins in the Ferguson Va...
02/09/2026

Spring has officially arrived, and there’s no better time to head to the South West.

From our origins in the Ferguson Valley to the kitchen Pullman Bunker Bay Resort, Dardanup Butchering Company is proud to supply local venues with quality WA produce.

A new season, fresh menus and plenty of reasons to make your way South.

There’s nothing quite like a classic pub feed done right.From a steak shared with friends to a hearty meal after a long ...
30/08/2026

There’s nothing quite like a classic pub feed done right.

From a steak shared with friends to a hearty meal after a long day, Dardanup Butchering Company is proud to be part of the menus at LocalsCo venues across WA.

From the Exchange Hotel in Kalgoorlie and Rose Hotel Bunbury, to Subiaco Hotel, Treendale Farm Hotel, Bayswater Hotel and Eaton Tavern, LocalsCo venues celebrate quality food, welcoming spaces and the communities they serve.

Behind every great pub meal is quality produce, and DBC is proud to support the chefs bringing classic favourites to life across these much-loved WA venues.

From the South West to the top end of WA, you’ll find Dardanup Butchering Company on the menus of some of the state’s mo...
26/08/2026

From the South West to the top end of WA, you’ll find Dardanup Butchering Company on the menus of some of the state’s most loved dining destinations.

DBC supplies quality beef, lamb and pork to venues from Margaret River and Fremantle, to Mandurah, Rottnest Island and Broome.

Whether it’s the hero of the plate in a perfectly cooked steak or adding flavour to a much-loved dish, DBC products are enjoyed by locals and visitors across WA.

From a meal overlooking Cable Beach at Spinifex Brewing Co, to a long lunch at Wise Wine in the South West, DBC is proud to support the chefs and venues that showcase the best of Western Australian hospitality.

There’s something special about a beautifully cooked lamb dish on a cool winter’s day.Slow-roasted, char-grilled or simp...
20/08/2026

There’s something special about a beautifully cooked lamb dish on a cool winter’s day.

Slow-roasted, char-grilled or simply cooked to let the flavour shine, lamb is a favourite for warming meals shared around the table.

Sourced from trusted WA producers, our Valley Spring Lamb delivers the tenderness, flavour and consistent quality.

You’ll find it on the menu at Sandalford in the Swan Valley, where the char-grilled Dardanup Lamb Rump showcases the quality of local produce through thoughtful cooking and bold flavours.

Overlooking the Swan River at Elizabeth Quay, Lucky S**g is the perfect spot to settle in for a meal with a view.With al...
18/08/2026

Overlooking the Swan River at Elizabeth Quay, Lucky S**g is the perfect spot to settle in for a meal with a view.

With all protein on the menu supplied by Dardanup Butchering Company, you can enjoy quality WA produce across the menu, including the classic Black Angus Burger.

Whether you’re catching up with friends, enjoying a long lunch or making the most of a sunny winter’s day by the water, Lucky S**g brings together great food, a relaxed atmosphere and the best of WA hospitality.

Grown in the South West and carefully monitored throughout the farming and processing journey, Timber Hill Pork delivers...
15/08/2026

Grown in the South West and carefully monitored throughout the farming and processing journey, Timber Hill Pork delivers the tenderness, juiciness and consistent quality chefs rely on.

You’ll find it on the menu at some of Perth’s leading restaurants, including HQ Bar + Kitchen, where it features in dishes like the Braised Pork Belly with peppery soy sauce, kai lan and steamed rice.

A showcase of WA grown produce, bringing together quality ingredients and bold flavours on the plate.

High above Perth on level 33 at C Restaurant, you’ll find Dardanup’s Valley Spring Lamb beautifully brought to life on t...
12/08/2026

High above Perth on level 33 at C Restaurant, you’ll find Dardanup’s Valley Spring Lamb beautifully brought to life on the plate.

The Ferguson Valley Lamb Rack showcases the quality and flavour of WA produce, paired with herb purée, asparagus, salsa verde and sweetbread croquette, finished with a red wine jus.

Sourced from trusted WA producers, Valley Spring Lamb is selected for its tenderness, consistency and quality.

Congratulations to Balthazar, Mr Walker and Sandalford on being nominated in the Contemporary Australian Restaurant cate...
09/08/2026

Congratulations to Balthazar, Mr Walker and Sandalford on being nominated in the Contemporary Australian Restaurant category at the Restaurant & Catering Hostplus Awards for Excellence 2026!

These awards recognise excellence across Australia’s restaurant, café and catering industry, bringing together the chefs, suppliers and hospitality teams who continue to raise the bar.

We’re proud to see Dardanup Butchering Company stockists recognised among WA’s leading venues and to play a small part in supporting the kitchens behind some of the State’s most memorable dining experiences.

Good luck to all nominees!

Address

West Busselton, WA

Telephone

+61897546122

Website

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