09/09/2026
My little midweek rant. 🤣❤️
Just touching base, great first week for Spring Menu Week 1, feedback for both pasta dishes seems to be A1 which is great as I have had those 2 off and on my menus for over 15 years. It just works.
Now its navigating and solving the rice dishes, the common one being needing more sauce which I totally get. Working with the parameters to stay healthy and have more sauce is challenging process so I have upped the sauce serving this week and overall size, which in turn ups the calories, fats, sodium etc.
I'm always hear to provide outstanding and healthy customer service and satisfaction. The feedback good and bad, helps shape what Health and Wellbeing Hotpacks are and the direction and wants of us wonderful Whyallians we will keep going, tweaking, and creating a space to take the pressure out of cooking and grabbing the usual easy take away meal.
Anyway tell me your thoughts on a High Protein, High Calorie meal special. Potentially 55 to 65g of Protein