17/11/2025
Delivering this Saturday, 22nd November
🥩🥓🍽🌱🙌
⏰️Order form in comments. Orders Close Friday 6pm this week.
🙌Hello everyone , At Banksia Springs we farm organically raised beef, lamb and pastured pork. We love wholesome, clean food and bringing it right to your table.
🌳All our animals are bred and reared on our property, all our beef is grassfed and finished, our pigs are on pasture 24/7. On our farm we avoid all vaccines, drenches, hormones and love and care for our soil organically. We rotationally graze all our animals for everyone's health (soil, animals and ours!)
This week we have our:
✨️Pastured Organic Pork
✨️Grassfed & Finished Angus Beef
✨️Grassfed & Finished Lamb
⬇️🍝 🥓🌱Single items-Bacon, sausages, mince, beef and pork available in the 'Extras' section.
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》📦Bulk Beef available this Saturday:
🥩🌱1/8th Beef Share - $504
Based off hanging weight
(27.25kg @ $18.50/kg=$504).
Includes all fresh cuts, including all premium steaks, roasts, sausages, down to mince, bones and offal. Meat is all cryovaced in meal proportions. Please note weight is lost during hanging and butchering. The meat portion (without offal, fat and bones) averages approx $24/kg which makes this our cheapest way to stock up on clean beef. Our page has a post of what's included in an 1/8th for a closer look.
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》Farm to Table Meat Packs:
🌱5kg pack $155
🌱10kg pack $290 (save $20)
🌱15kg pack $420 (save $45)
📦Each pack includes a mix of fresh cuts cryovaced in meal portions. This weeks pack will be beef, pork and lamb
👀 Check out the comment section for what's in a 10kg pack & our sausage ingredients!
You can customise if needed (no beef/pork, more sausages, 4 serves, you love to slow cook etc), just comment below and we can help you out.
🧊All meat is cryovaced for freshness and delivered frozen to you.
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》Extras/Specials:
🥓🌱ORGANIC PASTURED PORK 🌱🥓
🌱Pork Mince
2kg $52 (4 packets)
5kg $115 (9-10 packets)
🌱Thick Pork Sausages- Maple 🍁 or Plain
(6 per packet) - ingredients in comments
2kg $52 (3 packets)
5kg $115 (7 or 8 packets)
🥓2kg Middle & Shoulder Bacon $65 (plain &/or pepper mix, 200-400g packs)
🥓 2kg Middle Bacon $75 (plain &/or pepper mix, 200-400g packs)
🥓 Bacon - 300g ($12) [dry cured with celtic sea salt, then smoked]
🥓Shoulder Bacon - 300g ($10) [dry cured with celtic sea salt, then smoked]
🥓Pepper Kissed Bacon - 300g ($12) [dry cured with celtic sea salt, 🇦🇺 pepper, organic coconut sugar then smoked]
🥓Shoulder Pepper Kissed Bacon - 300g ($10) [dry cured with celtic sea salt, 🇦🇺 pepper, organic coconut sugar then smoked]
🌱Pork Roast (shoulder)- scored 2.4kg $69
🌱Trotter 550g $5
🌱 Pork Skin (for crackling) 480g $5
🍖3kg Pork Broth/Soup Bones $5
🐩3kg Dog bones (cut up) $5
🩷1kg Minced Fat for lard $10
🌱🥩GRASSFED & FINISHED BEEF🥩🌱
🌱Thick Plain Beef Sausages (6 per packet) - ingredients in comments
2kg $52 (3 packets)
🥓 Beef Bacon - 280g ($11.20) [dry cured with celtic sea salt, then smoked]
🥓Pepper Kissed Beef Bacon - 260g ($10.50) [dry cured with celtic sea salt, 🇦🇺 pepper, organic coconut sugar then smoked]
🥓 2kg Beef Bacon $75 (plain &/or pepper mix, 200-400g packs)
🌱Marinated Roast Beef (Pepper, Celtic Sea Salt, Coconut Sugar)
1.9kg $62 (1 only)
🌱Beef Roast
1.3kg $41
1.5kg $48
1.8kg $57
🌱Brisket 1.6kg $46
🍖Beef broth/soup bones 3kg $5
🎄🎁 Christmas Leg Hams Pre-Orders Open
Ingredients: Organic Pastured Pork & Salt (and then smoked!)
⭐️Deposit $50
⭐️$34/kg
⭐️Half legs (2.5-4kg) and full legs will be available (5-8kg)
⭐️Delivered Frozen (as they have no preservitives) December 13th and 20th
⭐️Needs to be baked (you can use any baked ham recipe on the internet, we used TinEats maple ham last Christmas 👌)
🧊 Please bring an esky or cooler bag to take your goods home with you. #
