20/06/2026
On Saturday's, I make the kids lunch with bits + pieces leftover from the week that was. Any fresh food gets used, open packets in the pantry get used, and whatever is in the freezer that I've bought on special...
Absolutely anything goes, when it comes to a platter. 😊
✔️ A meal is covered
✔️ Food waste is reduced
✔️ No extra items purchased
✔️ Budget friendly
✔️ Tummies are full
Here's what we had today:
• The last of the grapes
• 1 mandarin
• 1 apple
• Onion Rings (open pack in the freezer)
• Easter eggs (...still going!)
• Ham + cheese toasties (the last of the sliced bread, needing using up)
• Mini muffins from the freezer (homemade in a big batch - banana + choc)
• Tomatoes + cucumber