At-Tack on Gluten

At-Tack on Gluten a passionate chef that loves serving good food to people, and wanting to cater to as many people as possible.

wanting to make gluten free, vegetarian and vegan food better and tastier for many people.

01/11/2025

Busy weekend for me. So please be patient if you place an order, I will get to you as soon as I can. Still in process of making a few things but they will all be done this week.

Just to let everyone know. I am aiming to be opening properly the first week of November. Then by mid November hopefully...
27/10/2025

Just to let everyone know. I am aiming to be opening properly the first week of November. Then by mid November hopefully be fully operational. Small orders can be made, as well as pre orders, and keep upto date on what I will have available and my next creations will be....

Well now..... Silly packer put my order on a delivery truck so the driver delivered it for me. Lol. Just waiting on my g...
22/10/2025

Well now..... Silly packer put my order on a delivery truck so the driver delivered it for me. Lol. Just waiting on my gluten free flours then I can start going hard on making pasta. But I have everything else I need to move on it.

Thanks to all that came today and thank you especially so much for the donations. Got good feedback and ideas for future...
12/10/2025

Thanks to all that came today and thank you especially so much for the donations. Got good feedback and ideas for future ventures so keep posted in the future for more things to come and when I set up a stall at the local markets. Jeanette Charlesworth Belinda May Alice May Melinda Buckman Laura May

Mmm cooking....
11/10/2025

Mmm cooking....

Nice little set up going. Much improvements to be made of course but this is only a temporary set. At least everything i...
11/10/2025

Nice little set up going. Much improvements to be made of course but this is only a temporary set. At least everything including the sauce is made and ready.

11/10/2025

Well i think I'm almost ready for tomorrow. Think all I need is the creamy pasta sauce made and that's it. All pasta is ready to boil and arancini ready to fry. Will have a pot of nap pasta sauce on the go as well.

Making a mess and making some great gluten free stuff. Also pictured is just normal pita bread. All seperate and everyth...
10/10/2025

Making a mess and making some great gluten free stuff. Also pictured is just normal pita bread. All seperate and everything cleaned before doing more gluten free stuff. Pasta is next. Rolling and cutting as portions are already made and in the fridge. Actually mayo first then pasta. Please come and enjoy a taste and donations are muchly appreciated.

Got my shirt. Yay. Looks and feels good.
08/10/2025

Got my shirt. Yay. Looks and feels good.

Address

Berkeley
Wollongong, NSW
2506

Telephone

+61477571359

Website

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