DietXperts

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At DietXperts, we bring you personalized nutrition consultancy—designed for busy bachelors, corporate job holders, gym enthusiasts, and anyone serious about fitness.

07/09/2025

🌱 What to Eat in a Day? 🌱
🥗 Confused about what to eat. Here’s your expertise to guide a healthy Breakfast, Lunch & Dinner from DietXperts! 🌿

At DietXperts, we bring you personalized nutrition consultancy—designed for busy bachelors, corporate job holders, gym enthusiasts, and anyone serious about fitness.
✅ Expert Nutritionist Consultancy – Book your session online
✅ Daily Kcal Calculator – Know exactly how much to eat
✅ Tailored Diet Plans – Aligned with your goals, lifestyle & schedule
🚀 Coming Soon: Healthy Meal Kits delivered to your door
💡 Start your journey to a healthier, more productive life today.
👉 Book your first consultation now

Spicy Salmon with Mango Salsa and Coconut Rice:This recipe offers a delicious balance of sweet, savory, and spicy flavor...
11/04/2024

Spicy Salmon with Mango Salsa and Coconut Rice:

This recipe offers a delicious balance of sweet, savory, and spicy flavors.
Ingredients:
-1 salmon fillet (about 6 oz)
-1/2 teaspoon chili powder
-1/4 teaspoon smoked paprika
-Salt and pepper to taste
-1 cup cooked coconut rice
-1 ripe mango, diced
-1/4 cup red onion, diced
-1 jalapeno pepper, seeded and diced (adjust for spice preference)
-1 tablespoon chopped fresh cilantro
-1 tablespoon lime juice

Instructions:
-Preheat oven to 400°F (200°C).
-Season the salmon fillet with chili powder, paprika, salt, and pepper.
-Place the salmon on a baking sheet lined with parchment paper.
-Bake for 15-20 minutes, or until cooked through.
-While the salmon cooks, prepare the salsa. In a bowl, combine mango, red onion, jalapeno (if using), cilantro, and lime juice.
-To assemble, serve the cooked salmon over coconut rice and top with mango salsa.

Here's a unique and healthy lunch recipe for a refreshing Quinoa Salad with Lemon Herb Dressing:Ingredients:- 1 cup quin...
06/04/2024

Here's a unique and healthy lunch recipe for a refreshing Quinoa Salad with Lemon Herb Dressing:

Ingredients:
- 1 cup quinoa
- 2 cups water
- 1/2 cucumber, diced
- 1 bell pepper, diced
- 1/4 red onion, finely chopped
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint, chopped
- 1/4 cup olive oil
- Juice of 1 lemon
- 1 garlic clove, minced
- Salt and pepper to taste
- Optional: 1/4 cup feta cheese, crumbled
- Optional: 1/4 cup pitted Kalamata olives, halved

Instructions:
1. Rinse the quinoa under cold water until the water runs clear.
2. In a medium saucepan, bring 2 cups of water to a boil. Add the quinoa, reduce heat to low, cover, and simmer for 15 minutes or until the water is absorbed.
3. Remove from heat and let it stand for 5 minutes, then fluff with a fork and allow to cool.
4. In a large bowl, combine the cooled quinoa, cucumber, bell pepper, red onion, parsley, and mint.
5. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and pepper to create the dressing.
6. Pour the dressing over the salad and toss to combine.
7. If using, sprinkle feta cheese and Kalamata olives on top.
8. Serve chilled or at room temperature.

Enjoy your healthy and flavorful quinoa salad!

Address

Dhaka
1205

Opening Hours

Monday 10:00 - 18:00
Tuesday 10:00 - 18:00
Wednesday 10:00 - 18:00
Thursday 10:00 - 18:00
Friday 10:00 - 18:00
Saturday 01:00 - 18:00
Sunday 10:00 - 18:00

Telephone

+8801906808287

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