02/03/2026
A Royal Symphony of Flavors at Adana Sofrasi
Tried the Ramadan Special “Sultan’s Royal Platter (1:4)” and loved the variety of main items. The Urfali whole chicken was tender, smoky, and nicely grilled with juicy flavor in every bite.
Chicken Adana and Lamb Adana were the real stars, soft, balanced spiced, and perfectly charred.
The Chicken Shashlik was flavorful with a nice grilled aroma, while the Izgara kofte was rich, juicy, and very satisfying with the fresh lavash bread.
The charcoal grilled tomato and capsicum added a fresh, smoky balance to the meats, and the premium dates were perfect to start Iftar.
Ayran (a popular, refreshing, and savory yogurt-based beverage originating from Turkey and widely consumed across the Middle East, Central Asia, and the Mediterranean) was super refreshing after the heavy flavors, and the chef’s special dessert i.e. Shahi Tukra and Baklava gave a sweet ending.
Good portion for sharing, great taste, and a complete Iftar experience with family or friends. Luxury vibes, flawless service, and a welcoming experience.
Price : Tk 5606 (including Vat & Service Charge)
Food : 10/10
Service and Ambience: 10/10
Location: https://maps.app.goo.gl/QkvDpmXiDLkfiSv58