Only For Food Lover

Only For Food Lover FOOD is not just eating energy. It’s an experience.

Surprise lunch treat from colleague.
12/05/2026

Surprise lunch treat from colleague.

A mother’s love is the secret ingredient behind every delicious memory. 🍰❤️ Happy Mother’s Day 🍰❤️     11/05/2026
12/05/2026

A mother’s love is the secret ingredient behind every delicious memory. 🍰❤️ Happy Mother’s Day 🍰❤️

11/05/2026

FALUDA:-A falooda or faluda is a Mughlai cold dessert made with vermicelli. It has origins in the Persian dish faloodeh,...
04/05/2026

FALUDA:-

A falooda or faluda is a Mughlai cold dessert made with vermicelli. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, South and Southeast Asia. Traditionally, it is prepared by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with kulfi. The vermicelli used for preparing falooda is made from wheat, arrowroot, cornstarch, or sago.

The origin of falooda goes back to Iran (Persia), where a similar dessert, faloodeh, is still popular. The dessert came to late Medieval India with the many Central Asian dynasties that invaded and settled in South Asia in the 16th to 18th century. The present form of falooda was developed in the Mughal Empire and spread with its conquests. The Persianate rulers who succeeded from the Mughals patronized the dessert with their own adaptations, specifically in Hyderabad Deccan and the Carnatic areas of present-day India. This beverage is now a part of Pakistani cuisine, Afghan cuisine, Burmese cuisine, Indian cuisine, Bangladeshi cuisine and Sri Lankan cuisine and is served on weddings and other occasions. In Sri Lanka, Falooda is often consumed as a popular dairy refreshment.

Beef Bhuna with Naan New Naiori Restaurant20/04/2026
21/04/2026

Beef Bhuna with Naan

New Naiori Restaurant
20/04/2026

Grilled Chicken & Chicken Onion Shawarma. Sultan19/04/2026
21/04/2026

Grilled Chicken & Chicken Onion Shawarma.

Sultan
19/04/2026

1. Fish Tots2. Choco Fudge 3. Pankha Wings (BBQ, Sweet N Naga, Achari)
18/04/2026

1. Fish Tots
2. Choco Fudge
3. Pankha Wings (BBQ, Sweet N Naga, Achari)

Chicken Dum Biryani:-Chicken Dum Biryani is a classic Hyderabadi dish where marinated chicken and partially cooked basma...
18/04/2026

Chicken Dum Biryani:-

Chicken Dum Biryani is a classic Hyderabadi dish where marinated chicken and partially cooked basmati rice are layered in a pot, sealed (dum), and slow-cooked to seal in aromas and moisture. Key steps include marinating chicken for 1-2 hours, parboiling rice with whole spices, layering with caramelized onions and saffron, and cooking on low heat.

01/04/2026

Glucose Biscuits
18/04/2026

Glucose Biscuits

Grilled Chicken, Naan and Raita
14/04/2026

Grilled Chicken, Naan and Raita

13/04/2026

FRUITS

Sweet, juicy, and refreshing—nothing beats fresh watermelon on a warm day 🍉💚
13/04/2026

Sweet, juicy, and refreshing—nothing beats fresh watermelon on a warm day 🍉💚

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