12/10/2026
apple pie 🤝 croissant
Ingredients:
• 6 butter croissants
• 1 apple
• 2 tablespoons butter
• 1/4 cup brown sugar
• 3 eggs
• 1/4 cup milk
• 1 teaspoon cinnamon
• 1 Hu Simple Dark Chocolate Bar
Recipe:
Tear the croissants into 1–2 inch pieces and arrange them evenly in the bottom of a round cake pan. Dice the apple into small cubes, then caramelize over low heat with the butter and brown sugar until softened and the sugar has melted. Spoon the apple mixture evenly over the croissant pieces. In a small bowl, whisk together the eggs, milk, and cinnamon, then pour the mixture evenly over the top. Bake at 350°F for 30 minutes, or until the croissants are golden and crisp. Melt the Hu Simple Dark Chocolate Bar and drizzle it over the top, then serve and enjoy!
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