Gueuzerie Tilquin

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Gueuzerie Tilquin Welcome on the official page of Gueuzerie Tilquin, Belgium's newest lambic blendery Please contact, to fix the terms of your visit
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From the second half of August to the first half of July, the blendery is open every Saturday morning from 10h30 to 13h for selling to individuals and unformal tour of the blendery. We don't open on Saturdays from the 15th of JULY to the 15th of AUGUST (included)

Formal group visits with tastings included are possible from Monday to Saturday on appointment for group of minimum 10 people.

Avec nos amis de la Brasserie Dupont, nous avons fait quelques expérimentations… Et c’est bon… Très bon même ! 🔥De cette...
24/10/2026

Avec nos amis de la Brasserie Dupont, nous avons fait quelques expérimentations… Et c’est bon… Très bon même ! 🔥
De cette collaboration entre deux maisons belges est née la SAISON LAMBIC DUPONT X TILQUIN : une rencontre inattendue entre la Saison Dupont et la gueuze, qui nous a tellement convaincus que nous avions hâte de vous la faire découvrir. 😍

⚠️ Mais attention, il n’y en aura pas pour tout le monde... Veillez donc à la partager avec le plus grand nombre !

🍾 Seulement 1 000 bouteilles disponibles à la Brasserie Dupont !
📅 Disponible dès le lundi 26 octobre
🍻 Maximum 1 casier par personne.

🍾 Seulement 500 bouteilles disponibles à la Gueuzerie Tilquin !
📅 Disponible dès le samedi 31 octobre
🍻 Maximum 1 carton de 6x75cl par personne.

Pas de réservation, pas de deuxième chance garantie… Si vous voulez goûter cette petite pépite, il faudra venir nous voir ! 👀
Alors, qui sera au rendez-vous ? 👇
Pssst, un nouvel assemblage en plus grand volume est déjà en maturation et la cuvée 2027 sera bien au rendez-vous ! De quoi vous laisser le temps de vous préparer. 😉

SHOP & TAPROOM OPEN as usual this Saturday 24th of October from 10.30am to 4pm !Since beginning of September, we sell a ...
23/10/2026

SHOP & TAPROOM OPEN as usual this Saturday 24th of October from 10.30am to 4pm !

Since beginning of September, we sell a new COING TILQUIN A L'ANCIENNE (6.3%, 75cl & 37,5cl), produced with 300g of quinces per litre in a blend of 1-, 2- and 3-year-old lambics.

At the taproom, in addition to our bottle selection, we have 2 b**rs on draft available :
- a new CASSIS TILQUIN – DRAFT VERSION (5.2%), produced with 200 g of blackcurrants per litre of lambic (a blend of 50% Meerts and 50% 1- and 2-year-old lambics).
- our LAMBIC DU TILLEUL - BIO (7.0%) blend of 50% 2-, and 50% 3-year-old lambics of our own production.

Since beginning of May, the very FIRST WALLOON GUEUZE is also available, blended exclusively from our organic lambics.
- GUEUZE DU TILLEUL À L'ANCIENNE - BIO (7%, 75cl & 37,5cl) is made from a blend of our own 1, 2, and 3-year-old lambics brewed from organically grown malted barley (60 %) and wheat (40 %), and overaged hops. Unfiltered and unpasteurized, this b**r was refermented and matured in the bottle for more than one year.

In addition, the Cuvée du Crolet, the Cuvée Jean-Jean, the Cuvée Angélique and the Oude Gueuze Megablend 2026 are, of course, still available.

For first time since the start of the FAMILY TREE PROJECT, we can propose you a FAMILY TREE PACK with 12 different gueuzes.

We also still have the limited MIEL PACK available. And finally, we still have the RULLQUIN COFFEE PACK available !

Plenty of reasons to come and visit us this Saturday.

Note : we have vintage sardines with bread as possible meal !

Come to visit us !

SHOP & TAPROOM OPEN as usual this Saturday 17th of October from 10.30am to 4pm !Since beginning of September, we sell a ...
16/10/2026

SHOP & TAPROOM OPEN as usual this Saturday 17th of October from 10.30am to 4pm !

Since beginning of September, we sell a new COING TILQUIN A L'ANCIENNE (6.3%, 75cl & 37,5cl), produced with 300g of quinces per litre in a blend of 1-, 2- and 3-year-old lambics.

At the taproom, in addition to our bottle selection, we have 2 b**rs on draft available :
- a new CASSIS TILQUIN – DRAFT VERSION (5.2%), produced with 200 g of blackcurrants per litre of lambic (a blend of 50% Meerts and 50% 1- and 2-year-old lambics).
- our LAMBIC DU TILLEUL - BIO (7.0%) blend of 50% 2-, and 50% 3-year-old lambics of our own production.

Since beginning of May, the very FIRST WALLOON GUEUZE is also available, blended exclusively from our organic lambics.
- GUEUZE DU TILLEUL À L'ANCIENNE - BIO (7%, 75cl & 37,5cl) is made from a blend of our own 1, 2, and 3-year-old lambics brewed from organically grown malted barley (60 %) and wheat (40 %), and overaged hops. Unfiltered and unpasteurized, this b**r was refermented and matured in the bottle for more than one year.

In addition, the Cuvée du Crolet, the Cuvée Jean-Jean, the Cuvée Angélique and the Oude Gueuze Megablend 2026 are, of course, still available.

For first time since the start of the FAMILY TREE PROJECT, we can propose you a FAMILY TREE PACK with 12 different gueuzes.

We also still have the limited MIEL PACK available. And finally, we still have the RULLQUIN COFFEE PACK available !

Plenty of reasons to come and visit us this Saturday.

Note : we have vintage sardines with bread as possible meal !

Come to visit us !

SHOP & TAPROOM OPEN as usual this Saturday 10th of October from 10.30am to 4pm !Since beginning of September, we sell a ...
09/10/2026

SHOP & TAPROOM OPEN as usual this Saturday 10th of October from 10.30am to 4pm !

Since beginning of September, we sell a new COING TILQUIN A L'ANCIENNE (6.3%, 75cl & 37,5cl), produced with 300g of quinces per litre in a blend of 1-, 2- and 3-year-old lambics.

At the taproom, in addition to our bottle selection, we have 2 b**rs on draft available :
- a new CASSIS TILQUIN – DRAFT VERSION (5.2%), produced with 200 g of blackcurrants per litre of lambic (a blend of 50% Meerts and 50% 1- and 2-year-old lambics).
- our LAMBIC DU TILLEUL - BIO (7.0%) blend of 50% 2-, and 50% 3-year-old lambics of our own production.

Since beginning of May, the very FIRST WALLOON GUEUZE is also available, blended exclusively from our organic lambics.
- GUEUZE DU TILLEUL À L'ANCIENNE - BIO (7%, 75cl & 37,5cl) is made from a blend of our own 1, 2, and 3-year-old lambics brewed from organically grown malted barley (60 %) and wheat (40 %), and overaged hops. Unfiltered and unpasteurized, this b**r was refermented and matured in the bottle for more than one year.

In addition, the Cuvée du Crolet, the Cuvée Jean-Jean, the Cuvée Angélique and the Oude Gueuze Megablend 2026 are, of course, still available.

For first time since the start of the FAMILY TREE PROJECT, we can propose you a FAMILY TREE PACK with 12 different gueuzes.

We also still have the limited MIEL PACK available. And finally, we still have the RULLQUIN COFFEE PACK available !

Plenty of reasons to come and visit us this Saturday.

Note : we have vintage sardines with bread as possible meal !

Come to visit us !

SHOP & TAPROOM OPEN as usual this Saturday 3rd of October from 10.30am to 4pm !Since beginning of September, we sell a n...
02/10/2026

SHOP & TAPROOM OPEN as usual this Saturday 3rd of October from 10.30am to 4pm !

Since beginning of September, we sell a new COING TILQUIN A L'ANCIENNE (6.3%, 75cl & 37,5cl), produced with 300g of quinces per litre in a blend of 1-, 2- and 3-year-old lambics.

At the taproom, in addition to our bottle selection, we have 2 b**rs on draft available :
- a new CASSIS TILQUIN – DRAFT VERSION (5.2%), produced with 200 g of blackcurrants per litre of lambic (a blend of 50% Meerts and 50% 1- and 2-year-old lambics).
- our LAMBIC DU TILLEUL - BIO (7.0%) blend of 50% 2-, and 50% 3-year-old lambics of our own production.

Since beginning of May, the very FIRST WALLOON GUEUZE is also available, blended exclusively from our organic lambics.

- GUEUZE DU TILLEUL À L'ANCIENNE - BIO (7%, 75cl & 37,5cl) is made from a blend of our own 1, 2, and 3-year-old lambics brewed from organically grown malted barley (60 %) and wheat (40 %), and overaged hops. Unfiltered and unpasteurized, this b**r was refermented and matured in the bottle for more than one year.

In addition, the Cuvée du Crolet, the Cuvée Jean-Jean, the Cuvée Angélique and the Oude Gueuze Megablend 2026 are, of course, still available.

For first time since the start of the FAMILY TREE PROJECT, we can propose you a FAMILY TREE PACK with 12 different gueuzes.

We also still have the limited MIEL PACK available. And finally, we still have the RULLQUIN COFFEE PACK available !

Plenty of reasons to come and visit us this Saturday.

Note : we have vintage sardines with bread as possible meal !

Come to visit us !

TILQUIN FRUIT EXTRAVAGANZA 2026 - GRAPE EDITION in Berlin !Not 1, nor 2, but 10 DIFFERENT EXCLUSIVE GRAPE LAMBICS prepar...
01/10/2026

TILQUIN FRUIT EXTRAVAGANZA 2026 - GRAPE EDITION in Berlin !

Not 1, nor 2, but 10 DIFFERENT EXCLUSIVE GRAPE LAMBICS prepared for this event !

Especially for this edition, we prepared lighter versions of our 8 grape lambics in bottles (Pinot Noir, Pinot Gris, Riesling, Gewurztraminer, Syrah, Roussanne, Mourvèdre & Viognier), and we included 2 new grape varieties : Cinsault and Marselan.

All the 10 b**rs are close to 5% alc/vol, and were prepared with 50% of a Meerts lambic lower in abv, 50% of lambics, and a concentration of 180 to 250 gr of grape per liter (according to the grape variety).

This event will take place at 2 different locations in Berlin: at MUTED HORN with 5 different b**rs and at BIEREREI BAR & VINTAGE CELLAR with 5 different b**rs.

Here is the list of the different grape lambics b**rs that will be poured at the 2 different bars :
:
• Pinot Noir Tilquin – Draft Version (4.8%)
• Riesling Tilquin – Draft Version (4.9%)
• Roussanne Tilquin – Draft Version (4.7%)
• Mourvèdre Tilquin – Draft Version (5.0%)
• Cinsault Tilquin – Draft Version (5.2%)

:
• Pinot Gris Tilquin – Draft Version (5.3%)
• Gewurztraminer Tilquin – Draft Version (5.6%)
• Syrah Tilquin – Draft Version (5.0%)
• Viognier Tilquin – Draft Version (5.8%)
• Marselan Tilquin – Draft Version (5.6%)

We hope you can participate on 3rd or 4th of October !

SHOP & TAPROOM OPEN as usual this Saturday 26th of September from 10.30am to 4pm !Since beginning of September, we sell ...
25/09/2026

SHOP & TAPROOM OPEN as usual this Saturday 26th of September from 10.30am to 4pm !

Since beginning of September, we sell a new COING TILQUIN A L'ANCIENNE (6.3%, 75cl & 37,5cl), produced with 300g of quinces per litre in a blend of 1-, 2- and 3-year-old lambics.

At the taproom, in addition to our bottle selection, we have 2 b**rs on draft available :
- a new CASSIS TILQUIN – DRAFT VERSION (5.2%), produced with 200 g of blackcurrants per litre of lambic (a blend of 50% Meerts and 50% 1- and 2-year-old lambics).
- our LAMBIC DU TILLEUL - BIO (7.0%) blend of 50% 2-, and 50% 3-year-old lambics of our own production.

Since beginning of May, the very FIRST WALLOON GUEUZE is also available, blended exclusively from our organic lambics.

- GUEUZE DU TILLEUL À L'ANCIENNE - BIO (7%, 75cl & 37,5cl) is made from a blend of our own 1, 2, and 3-year-old lambics brewed from organically grown malted barley (60 %) and wheat (40 %), and overaged hops. Unfiltered and unpasteurized, this b**r was refermented and matured in the bottle for more than one year.

In addition, the Cuvée du Crolet, the Cuvée Jean-Jean, the Cuvée Angélique and the Oude Gueuze Megablend 2026 are, of course, still available.

For first time since the start of the FAMILY TREE PROJECT, we can propose you a FAMILY TREE PACK with 12 different gueuzes.

We also still have the limited MIEL PACK available. And finally, we still have the RULLQUIN COFFEE PACK available !

Plenty of reasons to come and visit us this Saturday.

Note : we have vintage sardines with bread as possible meal !

Come to visit us !

TILQUIN FRUIT EXTRAVAGANZA 2026 - GRAPE EDITION, in Sweden, today and Saturday !Not 1, nor 2, but 10 DIFFERENT EXCLUSIVE...
25/09/2026

TILQUIN FRUIT EXTRAVAGANZA 2026 - GRAPE EDITION, in Sweden, today and Saturday !

Not 1, nor 2, but 10 DIFFERENT EXCLUSIVE GRAPE LAMBICS prepared for this event !

Especially for this edition, we prepared lighter versions of our 8 grape lambics in bottles (Pinot Noir, Pinot Gris, Riesling, Gewurztraminer, Syrah, Roussanne, Mourvèdre & Viognier), and we included 2 new grape varieties : Cinsault and Marselan.

All the 10 b**rs are close to 5% alc/vol, and were prepared with 50% of a Meerts lambic lower in abv, 50% of lambics, and a concentration of 180 to 250 gr of grape per liter (according to the grape variety).

This event will take place at 3 different locations in Stockholm: at PRESSKLUBBEN, at AKKURAT, and at KVARTERSKROGEN LYKTAN, and 2 different locations in Göteborg: at BREWERS B**R BAR TREDJE LÅNGGATAN and at BREWERS B**R BAR MAGASINSGATAN.
It will also happen at 1 location in Malmö : THE BISHOPS ARMS ADELGATAN, at 1 location in Lidköping : MELLBYGATANS and at 1 location in Uppsala : ICA SUPERMARKET CITY.

This event is part of a series of events taking place around the world.
Here is the list of the different grape lambics b**rs that will be spread over the different bars :
• Pinot Noir Tilquin – Draft Version (4.8%) – 240 g/L
• Pinot Gris Tilquin – Draft Version (5.3%) – 250 g/L
• Riesling Tilquin – Draft Version (4.9%) – 250 g/L
• Gewurztraminer Tilquin – Draft Version (5.6%) – 250 g/L
• Syrah Tilquin – Draft Version (5.0%) – 185 g/L
• Roussanne Tilquin – Draft Version (4.7%) – 250 g/L
• Mourvèdre Tilquin – Draft Version (5.0%) – 185 g/L
• Viognier Tilquin – Draft Version (5.8%) – 240 g/L
• Marselan Tilquin – Draft Version (5.6%) – 185 g/L
• Cinsault Tilquin – Draft Version (5.2%) – 200 g/L

We hope to can participate these Friday 25th and Saturday 26th of September !

SHOP & TAPROOM OPEN as usual this Saturday 19th of September from 10.30am to 4pm !Since last week, we sell a new COING T...
18/09/2026

SHOP & TAPROOM OPEN as usual this Saturday 19th of September from 10.30am to 4pm !

Since last week, we sell a new COING TILQUIN A L'ANCIENNE (6.3%, 75cl & 37,5cl), produced with 300g of quinces per litre in a blend of 1-, 2- and 3-year-old lambics.

At the taproom, in addition to our bottle selection, we have 2 b**rs on draft available :
- a new CASSIS TILQUIN – DRAFT VERSION (5.2%), produced with 200 g of blackcurrants per litre of lambic (a blend of 50% Meerts and 50% 1- and 2-year-old lambics).
- our LAMBIC DU TILLEUL - BIO (7.0%) blend of 50% 2-, and 50% 3-year-old lambics of our own production.

Since beginning of May, the very FIRST WALLOON GUEUZE is also available, blended exclusively from our organic lambics.

- GUEUZE DU TILLEUL À L'ANCIENNE - BIO (7%, 75cl & 37,5cl) is made from a blend of our own 1, 2, and 3-year-old lambics brewed from organically grown malted barley (60 %) and wheat (40 %), and overaged hops. Unfiltered and unpasteurized, this b**r was refermented and matured in the bottle for more than one year.

In addition, the Cuvée du Crolet, the Cuvée Jean-Jean, the Cuvée Angélique and the Oude Gueuze Megablend 2026 are, of course, still available.

For first time since the start of the FAMILY TREE PROJECT, we can propose you a FAMILY TREE PACK with 12 different gueuzes.

We also still have the limited MIEL PACK available. And finally, we still have the RULLQUIN COFFEE PACK available !

Plenty of reasons to come and visit us this Saturday.

Note : we have vintage sardines with bread as possible meal !

Come to visit us !

Adresse

Chaussée Maïeur Habils, 110
Bierghes
1430

Heures d'ouverture

10:30 - 16:00

Téléphone

+3223953348

Notifications

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